Aucun filtre correspondant. Essayez un autre nom.
Kits Care Staff Solutions, Ltd.: Founded in 2004 by Janine Jordan, Carestaff Solutions Limited is a dedicated provider of high-quality service solutions in the health and social…
1+ ansCandidates need 1-2 years of cleaning experience, experience using an auto-scrubber, WHMIS training and proof of full vaccination. Good communication and listening skills are also required.
auto-scrubber, cleaning chemicals, cleaning equipment
Marriott
Candidates need to follow safety and sanitation procedures and be able to lift up to 50 pounds, stand or walk for long periods and reach and bend often. No high school diploma, prior experience or certification is required.
dish washing machine, trash compactor, pot-scrubbing station, hand wash stations
Marriott
Candidates need a high school diploma or GED equivalent. They must be able to stand, walk, lift, and move objects for long shifts, read small print, and speak clearly with guests and colleagues.
Cleaning equipment
Wonderbrands
2+ ansCandidates need an associate's or bachelor's degree in food science, engineering, quality management or a related field, plus 2+ years in quality assurance or continuous improvement in food manufacturing. Strong problem-solving, data analysis and communication skills are required.
iQMS, Cereboro
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need to be customer service driven, detail oriented and able to lift 30 to 50 pounds and stand for long periods. Flexible availability including nights, weekends and holidays is required, and retail experience is an asset.
Stock shelves, Assist customers, Provide information, Dispose waste, Sales, Food safety
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Food Basics needs a customer-service-minded, detail-oriented person who can lift up to 50 pounds and stand for long periods. Retail experience is an asset, and the hire must work flexible shifts including nights, weekends and holidays.
Merchandising, Sanitation, Food handling, Customer service, Product knowledge, Attention to detail
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need to be customer-service focused with good product knowledge and attention to detail. They must be able to lift 30 to 50 pounds, stand for long periods, and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
POS
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service attitude, attention to detail and good product knowledge. They must be able to lift up to 50 pounds, stand for long periods and work with minimal supervision. Retail experience is an asset, and flexible availability for nights, weekends and holidays is required.
Merchandising, Sanitation, Food handling, Customer service, Product knowledge, Attention to detail
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, product knowledge and attention to detail, and the ability to lift 30 to 50 pounds and stand for long periods. Retail experience is an asset, and flexible availability including nights, weekends and holidays is required.
Scale, Cart
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, product knowledge and attention to detail. They must lift 30 to 50 pounds, stand for long periods and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
POS, shopping carts
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Food Basics needs candidates who are customer-service driven, detail-oriented and able to lift up to 50 pounds. Retail experience is an asset, and candidates must be able to stand for long periods and work with minimal supervision, including flexible nights, weekends and holidays.
hand tools
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need customer service skills, product knowledge and attention to detail. They must lift 30 to 50 pounds, stand for long periods, and work flexible shifts including nights, weekends and holidays. Retail experience is an asset.
Scale, POS system
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need to be customer-service minded, detail-oriented, and able to lift up to 50 pounds and stand for long periods. Retail experience is an asset, and flexible availability for nights, weekends and holidays is required.
Merchandising, Sanitation, Food handling, Customer service, Product knowledge, Attention to detail
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer-service focus, attention to detail and good product knowledge. They must be able to lift up to 50 pounds, stand for long periods, work with minimal supervision and take flexible nights, weekends and holidays. Retail experience is an asset.
Merchandising, Sanitation, Food handling, Customer service, Product knowledge, Attention to detail
Food Basics: Food Basics operates on three guiding principles: Always Fresh, Always in Stock and Always at Great Prices.
Candidates need a customer service focus, attention to detail, and the ability to lift up to 50 pounds and stand for long periods. Retail experience is an asset, and flexible availability for nights, weekends and holidays is required.
Merchandising, Sanitation, Food handling, Customer service, Product knowledge, Attention to detail
Eataly North America
Candidates need strong communication and guest service skills. Cash register and prior food service experience are preferred, and a high school diploma or equivalent is preferred. They must be able to lift up to 50 pounds and stand and move for up to 8 hours.
cash register, manual espresso machine, drink blender, juicer
CONA Services: Coke One North America - A Coca-Cola System IT Services Company
Candidates need to be at least 17, with preferably one year of grocery, retail or warehouse experience and pallet jack experience. A valid driver's licence with a clean record, a personal vehicle and current vehicle liability insurance are required.
pallet jack, hand truck
Ronald McDonald House® Alberta
1+ ansCandidates need post-secondary education and one year of related experience. They must hold Standard First Aid, CPR-C and AED certification, a valid Class 5 licence with a clean abstract, and a clear Police Information Check, and must be able to travel within Alberta.
dish machine, quat sanitizer, commercial kitchen equipment
Ronald McDonald House® Alberta
2+ ansCandidates need at least 2 years of professional kitchen experience, knowledge of culinary techniques and equipment, and strong leadership and communication skills. They must also provide a clear criminal record; food safety and first aid certifications are assets.
Kitchen equipment
ScionHealth: ScionHealth strives to provide quality-driven, patient-centered acute and post-acute hospital solutions in communities across the country.
Candidates need a high school diploma or equivalent, fluent English, and good, regular attendance. Previous acute care experience is preferred, and good interpersonal skills are expected.
Mops, Vacuum, Germicidal cleaning solutions
Island Health
1+ ansCandidates need a two-year diploma in food service supervision, one year of recent related experience and a Food Safe Level 1 certificate. They must communicate well verbally and in writing, supervise staff, operate food service equipment and work well with others.
computerized applications, food service equipment
Metro: As a retailer, franchisor, distributor, manufacturer, and provider of eCommerce services, the company operates or services a network of 995 food…
Candidates need a customer service focus, attention to detail and good product knowledge. Retail experience is an asset, and the role requires lifting 30 to 50 pounds, standing for long periods and working flexible shifts including nights, weekends and holidays.
Packaging, Merchandising, Food safety, Sanitation, Customer service, Product knowledge
12 entreprises