Bakery and Deli Department Clerk
Boyle, ABCo-op
Candidates need strong communication skills, a professional and customer-focused manner, and comfort with physical work including lifting and standing. Flexibility for evening, weekend and holiday shifts is required.
desktop computer, pallet jack
Deli Clerk(Temporary)-Northlands Food Store
Medicine Hat, ABCo-op
Candidates need to be at least 15 years old with Grade 9 completed. Previous deli or retail experience is an asset, and they must be able to lift up to 50 lbs, stand for long periods, and work in coolers and freezers.
Deli tools and equipment
Food Clerk-Vauxhall Food Store
Vauxhall, ABCo-op
Co-op asks for candidates aged 15 or older who have completed Grade 9. Deli or retail experience and knowledge of deli preparation are assets, along with strong communication skills and the ability to lift up to 50 lbs and work in coolers and freezers.
deli equipment, bakery equipment, POS
Bakery Clerk (Casual) - Timberlands - Central Alberta Co-op
Red Deer, ABCo-op
Candidates need strong communication and organizational skills and the ability to work in a fast-paced setting. Lifting up to 50 lbs is required, and prior bakery experience is an asset, though training is available.
oven
Meat Clerk - Brandon Food Store
Brandon, MBCo-op
Co-op needs customer service and grocery or meat department experience, which are assets, and a high school completion preference. Candidates also need clear communication, teamwork, WHMIS and food safety knowledge, and the ability to stand, lift up to 20 kg and work in cold environments.
display cases
Food Store Clerk - Minnedosa Food Store
Minnedosa, MBCo-op
Candidates need a high school education (preferred), with retail, grocery, food service or customer service experience as an asset. They should be able to lift up to 50 lbs, work on their feet, and follow food safety and workplace safety rules. Food Safe and WHMIS certifications are assets.
POS
Bakery Clerk (Part-Time) - Deer Park - Central Alberta Co-op
Red Deer, ABCo-op
Candidates need excellent communication and organizational skills, and the ability to work at a fast pace and lift up to 50 lbs. Prior bakery experience is an asset but training is provided. Applicants must be over 14, and Central Alberta Co-p gives strong preference to CAC candidates.
ovens, freezer
Bakery/Deli Clerk (Part-time) - Eckville - Central Alberta Co-op
Eckville, AB +1Co-op
Candidates need strong communication and organizational skills, the ability to work in a fast-paced setting, and the ability to lift up to 50 lbs. Food preparation experience is an asset but not required, as training is available, and applicants must be over 14.
Oven
Meat Clerk
Grandview, MBCo-op
Candidates need excellent customer service and housekeeping skills, strong communication and interpersonal skills, and a positive, team-oriented attitude. They must be bondable, and previous retail experience is an asset.
Customer service, Stocking, Merchandising, Housekeeping, Interpersonal skills, Communication skills
Meat Manager- Taber Food Store
Taber, ABCo-op
3+ ans3+ gestionSouth Country Co-op needs a Meat Manager with a retail meat cutting certificate or 3 to 6 years of retail experience, at least 3 years of supervisory experience, and at least 1 year of hands-on meat cutting. Strong food safety knowledge and leadership skills are required.
Microsoft Outlook, Microsoft Word, Microsoft Excel, Microsoft PowerPoint
Meat Cutter- Northlands Food Store
Medicine Hat, ABCo-op
2+ ansCandidates need at least two years of meat cutting experience, preferably in retail, and be at least 18. They must handle cold and frozen work, lift up to 50 lbs, stand for long periods and use knives safely.
knives, meat cutting equipment
Warehouse Order Picker
Winnipeg, MBCo-op
Candidates need verbal communication skills and comfort using a headset, the ability to lift up to 50 lbs repetitively, and availability for shift work including evenings and weekends. Working in freezer temperatures is required when needed.
pallet jack, headset system
Baker-FT, Hawkstone Food Store
Edmonton, ABCo-op
Candidates need a background as a retail baker, cake decorating experience, and strong math and verbal communication skills. Post-secondary education in a related field is preferred, with a Red Seal certificate an asset.
Cleaning, Food safety, Sanitation, Business model, Retail operations, Red Seal