Supervisor - Nutrition and Food Services
Middleton, NS39,05–47,83 $/h
Nova Scotia Health and IWK Health
2+ ansCandidates need a nutrition or food management education, two or more years of food service or clinical nutrition leadership, and advanced food safety and HACCP training. Strong staff leadership in a unionized setting, good communication, and a valid Nova Scotia driver's licence with a reliable vehicle are also required.
Food service operations, Strategic planning, Food safety, HACCP, Leadership, Coaching