Prep Cook
Campbell River, BCMoxies
Candidates need enthusiasm, attention to detail and the ability to work under pressure as part of a team. Basic food handling knowledge is needed, and restaurant experience is an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
FOH Manager
Campbell River, BCMoxies
Moxies needs candidates with leadership experience in a full-service restaurant or bar and a strong drive to develop and motivate teams. Patience, communication skills and a commitment to inclusion are also required, and leadership development experience is an asset.
Sales, Leadership, Communication skills, Process improvement
Evening Line Cook
Campbell River, BCMoxies
Candidates need basic food handling and preparation knowledge, attention to detail, and an energetic, positive attitude. Previous full-service restaurant experience is an asset, and the ability to work both alone and in a team under pressure is required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management
Host
Dartmouth, NSMoxies
Candidates need to be energetic, warm, organized, dependable and on time, with a strong work ethic. Restaurant experience is an asset but not required, and availability on weekends, nights and most holidays is necessary.
Process improvement, Teamwork, Time management, Communication skills, Cooking
Experienced Server
Dartmouth, NSMoxies
Candidates need prior serving experience in a full-service restaurant, strong food and beverage knowledge, and an outgoing, positive, team-oriented approach. Full or daytime availability is a plus.
Teamwork, Time management, Communication skills, Cooking
Dishwasher
Dartmouth, NSMoxies
Candidates need to be energetic, positive, dependable and flexible. They must take direction and coaching well and work both alone and as part of a team.
Coaching, Time management, Communication skills, Cooking
Line Cook
Halifax, NSMoxies
Candidates need attention to detail, an energetic and positive attitude, and the ability to work both alone and in a team under pressure. Basic food handling and preparation knowledge is expected, and restaurant experience is an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Dishwasher
Halifax, NSMoxies
Candidates need to be energetic, positive, dependable and flexible. They must take direction and coaching well and work both alone and as part of a team.
Coaching, Time management, Communication skills, Cooking
Line Cook/Part Time
Moncton, NBMoxies
Candidates need attention to detail, an energetic and positive attitude, and the ability to work under pressure in a fast-paced kitchen. Basic food handling knowledge is needed, and restaurant experience is an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Host
Moncton, NBMoxies
Candidates need to be energetic, warm, organized, dependable and on time, with a strong work ethic. Restaurant experience is an asset but not required, and availability on weekends, nights and most holidays is necessary.
Process improvement, Time management, Communication skills, Cooking
Dishwasher Part Time
Moncton, NBMoxies
Candidates need an energetic, positive attitude, the ability to take direction and coaching, and reliability and flexibility. They should be comfortable working both alone and in a team.
Coaching, Time management, Communication skills, Cooking
Closeing Line Cook
Moncton, NBMoxies
Candidates need attention to detail, a positive and energetic attitude, and the ability to work under pressure in a fast-paced setting. Basic food handling knowledge and prior restaurant experience are an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Assistant Manager
Moncton, NBMoxies
Candidates need a degree in business administration or relevant work experience, plus supervisory experience. Strong communication, problem-solving, coaching, and basic computer and math skills are required.
Leadership, Organizational skills, Communication skills, Problem solving, Computer skills, Coaching
Line Cook
Halifax, NSMoxies
Candidates need attention to detail, an energetic and positive attitude, and the ability to work both alone and in a team under pressure. Basic food handling and preparation knowledge is expected, and restaurant experience is an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Senior Assistant Manager
Richmond Hill, ONMoxies
3+ ansCandidates need 3+ years of leadership experience in a full-service restaurant or bar, along with proven team-building and development skills. Strong communication and an energetic, positive attitude are also required.
Sales, Leadership, Communication skills
Prep Cook
Richmond Hill, ONMoxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Culinary leadership experience is an asset, along with a drive to develop and motivate others.
Cooking, Process improvement, Leadership
Line Cook
Richmond Hill, ONMoxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills, and a desire to motivate others. Energy, positivity, a commitment to continuous improvement, and prior culinary leadership experience are considered assets.
Cooking, Process improvement, Leadership
Host
Richmond Hill, ONMoxies
Candidates need an energetic, upbeat personality, strong organization, a team-oriented attitude, and a strong work ethic. Reliability, flexibility and a commitment to continuous improvement are also expected.
Time management, Communication skills
Front of House Supervisor
Richmond Hill, ONMoxies
Candidates need prior culinary experience in a full-service restaurant with strong production skills. Previous culinary leadership experience is a plus, along with a drive to develop team members.
Lead a team, Cost management, Cooking, Process improvement, Leadership
Dishwasher
Richmond Hill, ONMoxies
Candidates need minimal dishwashing experience, a high school diploma or equivalent, good communication and time management skills, and knowledge of food safety procedures.
Cleaning, Cooking, Time management, Communication skills, Prioritization, Food safety principles
Culinary Supervisor
Richmond Hill, ONMoxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Culinary leadership experience is an asset, along with a motivating, positive and continuously improving approach.
Cooking, Process improvement, Leadership
Bartender
Richmond Hill, ONMoxies
Candidates need an enthusiasm for mixology and customer service and enjoy a fast-paced environment. No formal education is required.
Customer service, Communicate with customers
Assistant Manager
Richmond Hill, ONMoxies
3+ ans3+ gestionCandidates need 3+ years of leadership experience in a full-service restaurant or bar, strong communication and patience, and a drive to develop people. Experience in leadership development is an asset.
Leadership, Communication skills, Process improvement
Sous Chef
Pickering, ONMoxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Culinary leadership experience is an asset, and the person should be energetic, positive, and motivated to develop others.
Cooking, Process improvement, Leadership