Server - Jacopo
Montréal, QCGray Collection
1+ ansCandidates need at least one year of restaurant experience, strong customer service and teamwork skills, and fluent spoken and written English and French. They must be available evenings and weekends.
POS
Banquet Bartender - Cocotte Bistro
Ottawa, ONGray Collection
1+ ansCandidates need at least one year of bartending experience and excellent customer service and communication skills in English. They must be able to stand, walk, bend and lift up to 50 pounds, and work under pressure.
POS
Banquet Server - Cocotte Bistro
Ottawa, ONGray Collection
1+ ansCandidates need at least one year of banquet experience, excellent customer service and communication skills in English, and the ability to stand, lift up to 50 pounds and work under pressure. Availability for mornings, evenings and weekends is required.
Prepare orders, Customer service, Teamwork, Cope with pressure, Organizational skills, Communication skills