Emplois “slicing equipment” au Canada – Page 9

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• 1 mois

  Cook 3 (Full-Time) - YUL Airport

  Dorval, QC

  22,02 $/h

  

  SSP

  1+ ansCandidates need at least one year of food service experience, strong knife skills and food safety awareness, and basic math for cash handling. A food handler permit, a Restricted Area Identification Card (RAIC) and legal authorization to work in Canada are required.

  Point of sale (POS), Keyboard, Cash register, Kitchen machinery and equipment

• 1 mois

  Registered Veterinary Technician, Rehab

  Dartmouth, NS

  Temps plein

  

  Ethos Veterinary Health

  1+ ansCandidates need a veterinary rehabilitation certification (CCRT, CCRA, CCRP or CCAT) or current enrollment in one, and one year of rehab experience is preferred. Strong anatomy knowledge, client communication skills and comfort working on the floor with patients, including large dogs, are required.

  Underwater treadmill, Class 3B or Class 4 laser, NMES unit, TENS unit, Digital radiography equipment, Rehabilitation software

  1 mois

  Veterinary Technician Assistant, Emergency

  Dartmouth, NS

  19–26 $/hTemps plein

  

  Ethos Veterinary Health

  1+ ansCandidates need at least one year of veterinary hospital experience, with emergency experience as an asset. They need fluent English, strong communication and teamwork skills, comfort handling dogs, cats and exotic pets, and the ability to stay calm in a fast-paced emergency hospital.

  laboratory equipment, CT scanner, MRI

• 1 mois

  Food Counter Attendant

  Whitehorse, YT

  21 $/hTemps plein

  AR

  A&W Restaurants

  Candidates need to work well with a variety of people as team players, show good judgement and reliability, and tolerate standing, walking and some heavy lifting. Acceptable oral and written English communication and legal authorization to work in Canada are required.

  cash register

• 1 mois

  Dietary Aide Operations

  Vancouver, BC

  25,82 $/h

  PH

  Providence Healthcare

  1+ ansCandidates need a current Food Safe Level 1 certificate, Grade 10, and one year of recent related experience or an equivalent mix of education and training. They must communicate well, organize their work, operate kitchen equipment and be physically able to do the duties.

  food wagons, carts

• 1 mois

  Food Preparer

  Montréal, QC

  DC

  Dufry Careers

  Candidates need to lift and push over 40 lbs, stand and bend for long shifts, and communicate in English or French with customers. The role involves frequent work with water and cleaning chemicals.

  Kitchen utensils, Kitchen equipment

• 1 mois

  Food Service Worker - Casual/On-Call

  Vancouver, BC

  25,82 $/h

  

  Vancouver Coastal Health

  1+ ansCandidates need a Food Safe Level 1 certificate and Grade 10 plus one year of recent related experience, or an equivalent mix of education and experience. Strong verbal and written communication, good organization, and the physical ability to do the work are also needed.

  cash register, food wagons, kitchen equipment

  1 mois

  Food Service Worker

  Vancouver, BC

  25,82 $/hTemps partiel

  

  Vancouver Coastal Health

  1+ ansCandidates need Grade 10 plus one year of recent related experience, or an equivalent mix of education and training. They must hold a Food Safe Level 1 certificate and communicate well verbally and in writing.

  cash register, food wagon

  1 mois

  Food Service Worker - Casual/On-Call

  North Vancouver, BC

  25,82 $/h

  

  Vancouver Coastal Health

  1+ ansCandidates need Grade 10 plus one year of recent related experience, or an equivalent mix of education and experience. A Food Safe Level 1 certificate is also required, along with good verbal and written communication and the physical ability to do the job.

  cash register, food wagons, kitchen equipment

  1 mois

  Food Service Worker (patient food production)

  Vancouver, BC

  25,82 $/h

  

  Vancouver Coastal Health

  1+ ansCandidates need Food Safe Level 1, Grade 10 and one year of recent related experience, or an equivalent mix. They must communicate well verbally and in writing, work well with others and be physically able to do the job.

  cash register, food wagons, kitchen equipment

• 1 mois

  Cook I - Casual

  Burnaby, BC

  Temps plein

  

  The New Vista Society

  Candidates need Grade 12, a Red Seal or a certified cooking program or related cooking experience, and a Food Safe Level 1 certificate. They must speak and read English fluently and be physically able to do the work.

  mixers, slicers, grills, fryers, ovens, stock pots

• 1 mois

  IT Technician

  Niagara Falls, ON

  UO

  University of Niagara Falls Canada

  1+ ansCandidates need a technical diploma or post-secondary education in computer science or IT, and a strong understanding of computer systems and networks. Strong troubleshooting and customer service skills are required, and experience supporting users is an asset.

  Microsoft 365, Office 365, Helpdesk ticketing system, ITSM system, projectors

• 1 mois

  Kitchen Team Member

  Squamish, BC

  

  STONG'S MARKETS LIMITED

  Stong's Market needs candidates who enjoy food and customer service, with restaurant, deli or grocery experience as an asset. Candidates must be available for varied shifts, able to stand for long periods and lift up to 40 lbs.

  Slicers, Ovens, Knives, Hot food equipment

• 1 mois

  Sales Operations & Customer Support Specialist

  Ottawa, ON

  Contrat

  CS

  Canadian Science Publishing

  Canadian Science Publishing needs candidates with customer service or sales operations experience, strong problem-solving skills and comfort with spreadsheets, CRM or database systems. French is an asset but not required.

  CRM system, Subscription management tool, Spreadsheets, Document management system, Email platform

• 1 mois

  Food Service Worker (Dietary Aide)

  Burnaby, BC

  

  George Derby Care Society: In 1962, the Centre became part of Vancouver’s Shaughnessy Hospital as the George Derby Wing, further solidifying its role in veteran care.

  1+ ansCandidates need Grade 10 plus one year of recent related experience, or an equivalent mix of education and experience. Strong verbal and written communication, good work organization and the physical ability to do the duties are required.

  Food carts, Kitchen equipment, Walk-in refrigerators and freezers, POS or meal tickets

• 1 mois

  FT Kitchen Supervisor-GCT

  Toronto, ON

  

  Great Canadian Entertainment: Founded in 1982, Great Canadian Entertainment is an Ontario- based company that operates gaming, entertainment and hospitality destinations across…

  4+ ansGreat Canadian Entertainment needs candidates with a Red Seal or equivalent culinary qualification and either culinary management education or 4 to 6 years of cooking experience in a high-volume kitchen. Candidates must have advanced cooking and butchery skills, food safety knowledge, and the ability to supervise a team.

  MS Office, supply and inventory management system, knives, grill

• 1 mois

  Second Cook - Remote

  Moosonee, ON

  19,50–21 $/hSur placeTemps plein

  

  Dexterra

  5+ ansCandidates need at least five years of cooking experience, preferably in a hotel or institutional setting. FoodSafe Level I is required, SafeCheck or HACCP is an asset, and an 80% or higher mark on the WHMIS test is needed.

  refrigerators, freezers

  1 mois

  Second Cook - Remote

  Timmins, ON

  19,50–21 $/hSur placeTemps plein

  

  Dexterra

  5+ ansCandidates need at least five years of cooking experience, preferably in a hotel or institutional setting. FoodSafe Level I is required, SafeCheck or HACCP is an asset, and an 80% or higher mark on the WHMIS test is needed.

  refrigerators, freezers

  1 mois

  Second Cook - Remote

  Cochrane, ON

  19,50–21 $/hSur placeTemps plein

  

  Dexterra

  5+ ansCandidates need at least five years of cooking experience, preferably in a hotel or institutional setting. FoodSafe Level I is required, SafeCheck or HACCP is an asset, and an 80% or higher mark on the WHMIS test is needed.

  refrigerators, freezers

  1 mois

  Second Cook/ General Helper

  Victoria, BC

  21–23 $/hSur placeTemps partiel

  

  Dexterra

  2+ ansCandidates need at least two years of cooking experience, preferably in a hotel or institutional kitchen, plus FoodSafe Level I. They must also pass the WHMIS test with 80% or higher.

  Cleaning, Sanitation, Food preparation, Food Handler Certificate, Cooking, Food safety

• 1 mois

  Account Executive, New Business- London

  London, ON

  Temps plein

  

  Info-Tech Research Group: The fastest growing research and advisory firm, Info-Tech enables leaders to make well-informed decisions and transform their organizations through…

  2+ ansCandidates need a bachelor's degree in any field and at least two years of frontline B2B sales experience. They must show a record of meeting sales targets through proactive prospecting, and they need strong executive communication and organization skills.

  Client relationship management, Sales, Sales targets, Cold calling, Research, Communication skills

  1 mois

  Account Executive, New Business

  London, ON

  Temps plein

  

  Info-Tech Research Group: The fastest growing research and advisory firm, Info-Tech enables leaders to make well-informed decisions and transform their organizations through…

  2+ ansInfo-Tech Research Group needs candidates with a bachelor's degree in any discipline and two or more years of frontline B2B sales experience. Candidates should show a proven record of meeting sales targets through proactive prospecting, plus persuasive executive communication and strong organization.

  Client relationship management, Sales, Sales targets, Cold calling, Research, Communication skills

• 1 mois

  Bakery Decorator (North West)

  Calgary, AB

  CC

  Calgary Co-op

  Candidates need Grade 12 or equivalent education and experience, a mix of bakery and decorating training, and must pass in-house Bakery Decorator testing. Supervisory experience and a S.A.I.T. or Wilton decorating course are an advantage.

  Bakery equipment

  1 mois

  Bakery Decorator (South East)

  Calgary, AB

  CC

  Calgary Co-op

  Candidates need Grade 12 or an equivalent mix of education and experience, bakery and decorating training, and must pass the in-house Bakery Decorator test. Supervisory experience and a S.A.I.T. or Wilton decorating course are an advantage.

  Decorating tools, Display fixtures

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