COBS Bread is the fastest-growing bakery concept in Canada, with over 180 bakeries across the country and part of a global bakery network with over 700 locations. At your local COBS Bread bakery, we bake fresh in-house all day, every day. When we close our doors, we donate our leftover baked goods to local charities and start fresh again in the morning. For 14 years, COBS Bread has proudly received the Canadian Franchise Association’s Franchisees’ Choice Designation. Join…
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It's not just bread - it's a lifestyle.
COBS Bread is the fastest-growing bakery concept in Canada, with over 180 bakeries across the country and part of a global bakery network with over 700 locations. At your local COBS Bread bakery, we bake fresh in-house all day, every day. When we close our doors, we donate our leftover baked goods to local charities and start fresh again in the morning. For 14 years, COBS Bread has proudly received the Canadian Franchise Association’s Franchisees’ Choice Designation. Join our growing family and help us bring fresh goodness to homes across Canada. Interested in opening a COBS Bread franchise? franchise.cobsbread.com Looking for job opportunities? https://www.cobsbread.com/careers/
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COBS Bread
Candidates need an early-morning availability, a positive attitude, good organizational skills and the ability to work alone or in a small team. No baking experience is required, as training is provided.
Ovens
COBS Bread
Candidates need a good attitude, organizational skills, and willingness to learn, and must be able to work early mornings alone or in a small team. The role is physically demanding, with long standing and frequent lifting up to 22 kg.
Ovens
COBS Bread
Candidates need proven commercial baking experience and strong knowledge of baking techniques, fermentation and dough handling. They must work independently in early morning hours, handle standing for long periods and lifting up to 25 kg, and hold or be willing to obtain Food Safe certification.
oven
COBS Bread
Candidates need prior experience as a baker in a commercial bakery, restaurant or similar setting, plus knowledge of baking techniques, fermentation and dough handling. Food Safe certification is preferred or must be obtained, and the candidate must be comfortable standing for long periods and lifting up to 25 kg.
ovens
COBS Bread
Candidates need an early-riser attitude, good organizational skills, and the ability to work alone or in a small team. No baking experience is required, and training is provided.
Ovens
COBS Bread
Candidates need no prior experience, only a positive attitude, an early-rising schedule and a willingness to learn. Good organizational skills and the ability to work independently or in a small team are expected, along with the physical ability to stand continuously and lift up to 22 kg.
ovens
COBS Bread
COBS Bread needs people who are early risers, can work independently or in a small team, and have a good attitude and organizational skills. No baking experience is required, and candidates must be able to stand and lift up to 22 kg.
ovens
COBS Bread
Candidates need an early-riser attitude, the ability to work alone or in a small team, and good organizational skills. No baking experience is required, but the work involves continuous standing, frequent lifting up to 22 kg and constant use of both hands.
ovens
COBS Bread
Candidates need an early-riser attitude, good organization, and the ability to work independently or in a small team. No baking experience is required, but a willingness to learn and the physical ability to stand all shift and lift up to 22 kg are needed.
ovens
COBS Bread
Candidates need no prior experience, but must be early risers who can work alone or in a small team and show a good attitude and organizational skills. They must also meet the physical demands of standing, lifting up to 22 kg and repetitive hand work.
ovens
COBS Bread
COBS Bread needs a personable, reliable team player with a positive, friendly attitude and willingness to learn. Retail experience and cash or card handling are a strong asset but not required.
Sales, Customer experience, Merchandising
COBS Bread
Candidates need a friendly, reliable and personable attitude, and a willingness to learn. Retail experience and handling cash and card payments are an asset but not required. The job is physically demanding, with continuous standing and walking and regular lifting.
COBS Bread
Candidates need a positive attitude, good organizational skills, and the ability to work early and independently or in a small team. No baking experience is required, but a willingness to learn is.
Ovens
COBS Bread
Candidates need an early-riser attitude, good organizational skills, and the ability to work independently or in a small team. No prior experience is necessary, and the work requires continuous standing and frequent lifting up to 22 kg.
Ovens
COBS Bread
Candidates need an early-riser attitude, good organizational skills and the ability to work alone or in a small team. No baking experience is required, and the physical demands include continuous standing and frequent lifting up to 22 kg.
ovens
COBS Bread
COBS Bread asks for a personable, reliable team player with a positive attitude and willingness to learn. Retail experience and cash or card handling are assets, but no experience is necessary.
Sales, Customer experience, Merchandising
COBS Bread
Candidates need a friendly, positive, reliable attitude and a willingness to learn. Retail experience and cash or card handling are an asset, but no experience is required.
Sales, Customer experience, Merchandising
COBS Bread
Candidates need a good attitude, good organizational skills and a willingness to learn; no experience is necessary. They must be early risers who can work alone or in a small team and be able to meet the physical demands of standing, lifting up to 22 kg and repetitive hand work.
ovens
COBS Bread
Candidates need previous commercial or food production baking experience, a solid understanding of baking processes and food safety, and the ability to lift up to 20 kg. They should be reliable, organized, able to work fast and independently, and a team player.
Food safety, Food engineering, Work efficiently, Heavy lifting
COBS Bread
Candidates need previous baking experience in a commercial, grocery, restaurant, hotel or food production bakery, plus a solid grasp of baking processes and food safety. They must lift up to 20 kg and work efficiently, reliably and independently in a fast-paced setting.
Food safety, Food engineering, Work efficiently, Heavy lifting
COBS Bread
Candidates need a positive attitude, good organizational skills and a willingness to learn; no prior experience is required. They must be early risers who can work alone or in a small team and handle continuous standing and lifting up to 22 kg.
ovens
COBS Bread
Candidates need a good attitude, organizational skills and a willingness to learn, and must be able to work early mornings alone or in a small team. Physical ability to stand, lift up to 22 kg and use both hands is required.
ovens
COBS Bread
COBS Bread needs a personable, reliable team player who enjoys working with people and learning new skills. Relevant retail experience and cash or card handling are an asset, but no experience is required.
Sales, Customer experience, Merchandising
COBS Bread
Candidates need a friendly, reliable and positive attitude, and a willingness to learn. Retail experience and cash or card handling experience are a strong asset but not required.
Sales, Customer experience, Merchandising
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