Pastry Chef
British ColumbiaTemps plein
T&T Supermarket
5+ ans3+ gestionCandidates need at least 5 years of bakery production experience, including 3 years supervising. They should know food safety, be able to manage and train staff, and have experience developing new products. Cantonese or Mandarin is an asset.
Bakery products, Production processes, Scheduling, Provide training, Research, Workflow