Emplois “dish stations” au Canada – Page 15

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• 1 mois

  Cook 3

  Winnipeg, MB

  Temps partiel

  

  Canad Inns: Canad Inns is Manitoba's largest hospitality provider.

  Candidates need to be able to work days, evenings and weekends, and to obtain a criminal background check, Food Handler and WHMIS certificates. They should be detail-oriented, organized, able to multi-task, and lift trays up to 20 lbs.

  Control systems

• 1 mois

  Food and Beverage Server - Forte

  Alberta

  15 $/hTemps plein

  

  Pomeroy Lodging LP

  Candidates need a valid Alberta ProServe certificate and a friendly, organized manner that stays calm during busy periods. Previous hospitality experience is an asset, and the role requires standing for long periods and lifting up to 25 lbs.

  POS

  1 mois

  Executive Lounge Attendant - Black Diamond Club

  Alberta

  18 $/hTemps plein

  

  Pomeroy Lodging LP

  Candidates need a valid Alberta ProServe certificate and prior experience in a similar role. They should be friendly, well organized, fluent in English, and comfortable standing and walking for long shifts while lifting up to 25 lbs.

  POS

• 1 mois

  Server l Part Time l Novotel Toronto Centre

  Toronto, ON

  Temps partiel

  

  Silver Hotel Group: Silver Hotel Group (SHG) is a family-owned Canadian hotel investment, development, and management company.

  Candidates need good communication skills, a positive attitude, and a commitment to customer service. Experience in food and beverage or cash handling and knowledge of food hygiene regulations are assets.

  POS

  1 mois

  Server | Part-time | Constantine

  Toronto, ON

  Temps partiel

  

  Silver Hotel Group: Silver Hotel Group (SHG) is a family-owned Canadian hotel investment, development, and management company.

  1+ ansSilver Hotel Group needs servers with serving experience, ideally in a busy breakfast or diner setting, who are punctual and can stand for long periods. Candidates must work varied shifts, including weekends and public holidays, and know the menu well.

  POS

• 1 mois

  Line Cook

  Balcarres, SK

  Temps plein

  MK

  Mustard Kitchen, Etc.

  Candidates need kitchen cooking experience and the ability to work quickly under minimal supervision in a busy environment. Food safety practices, including temperature monitoring and sanitation, are central to the role.

  griddle, grill, fryer, cash register

• 1 mois

  Kitchen Steward

  Regina, SK

  Temps partiel

  

  Marriott

  Candidates need no high school diploma, prior related work experience or supervisory experience. They must be able to stand, walk, bend and lift items up to 50 pounds, and complete safety training.

  Dish washing machine, 3-compartment sink, Trash compactor, Hand wash stations, Pot-scrubbing station

• 1 mois

  Prep Cook & Dishwasher

  Toronto, ON

  A

  Aramark

  Candidates need basic culinary knowledge, an understanding of basic sanitation, and the ability to follow safety procedures around hazardous chemicals. They must be available for flexible hours including early mornings, evenings and weekends.

  Three compartment sink, Dishwashing equipment

  1 mois

  General Help

  Mississauga, ON

  A

  Aramark

  Candidates need a basic understanding of sanitation procedures and must follow safety rules for handling hazardous chemicals. Flexible availability including evenings and weekends is required.

  three compartment sink, dishwashing equipment, PPE

  1 mois

  Food Service Worker

  Nova Scotia

  A

  Aramark

  Candidates need food service experience (an asset), valid WHMIS and Food Safe certification, and First Aid (an asset). They must follow food safety and hygiene standards and work well both supervised and alone, as part of a team.

  POS

  1 mois

  Kitchen Helper

  Squamish, BC

  22,45 $/h

  A

  Aramark

  2+ ansCandidates need at least 2 years of hotel or cruise ship experience, a valid food safety certificate, comfort with kitchen equipment and knife skills, and good English. They must also pass a drug and alcohol test and hold the listed marine safety certifications.

  Dishwashing machine, Kitchen equipment

  1 mois

  3rd Cook

  Squamish, BC

  22,98 $/h

  A

  Aramark

  3+ ansCandidates need at least 3 years of cooking experience in an industrial kitchen, valid British Columbia food safety certification, and good English. Knife skills, kitchen equipment comfort, Transport Canada marine safety certifications and the ability to work night and rotating shifts are required.

  kitchen equipment, pots and pans, cutlery

  1 mois

  Dishwasher

  Vancouver, BC

  A

  Aramark

  Candidates need a basic understanding of sanitation procedures and the ability to follow safety rules for handling hazardous chemicals. They must be available for flexible hours including evenings and weekends.

  three compartment sink, dishwashing equipment

  1 mois

  General Utility Worker

  Ottawa, ON

  A

  Aramark

  Candidates need a basic understanding of sanitation procedures and the ability to follow safety rules when working around hazardous chemicals. Flexibility to work evenings and weekends is required.

  three compartment sink

  1 mois

  General Utility Worker

  Ottawa, ON

  19 $/h

  A

  Aramark

  Candidates need a basic understanding of sanitation procedures, the ability to follow safety rules around hazardous chemicals, and reliability with attention to detail. They must have lived in Canada continuously for the past ten years and be able to pass a federal security clearance.

  Dishwashing, Cleaning, Food storage, Customer service, Food safety, Sanitation

  1 mois

  Catering Server

  Kamloops, BC

  A

  Aramark

  Aramark needs candidates who understand basic sanitation and food safety, can follow safety procedures around hazardous chemicals, and work flexible hours including evenings and weekends. Strong customer service and a professional, courteous manner are expected.

  dishwashing equipment

  1 mois

  General Help - Tim Hortons

  Red Deer, AB

  A

  Aramark

  Candidates need a basic understanding of sanitation procedures and the ability to follow basic safety rules around hazardous chemicals. They must be available for flexible hours including evenings and weekends.

  three compartment sink, dishwashing equipment

  1 mois

  General Help

  Montréal, QC

  A

  Aramark

  Aramark needs candidates who understand basic sanitation, can follow basic safety procedures around hazardous chemicals, and are available for flexible hours including evenings and weekends.

  three compartment sink, dishwashing equipment, PPE

  1 mois

  Food Service Worker

  Fredericton, NB

  A

  Aramark

  Candidates need an interest in customer service and teamwork, with food service experience as an asset. Valid WHMIS and Food Safe certification is an asset, along with a commitment to food safety and hygiene.

  POS

  1 mois

  General Help

  Halifax, NS

  A

  Aramark

  Candidates need an enthusiastic approach to customer service and good communication skills. Food service experience, WHMIS and Food Safe certification, and First Aid are assets, along with a commitment to food safety and hygiene.

  POS

  1 mois

  Dietary Worker

  St. Anthony, NL

  A

  Aramark

  1+ ansAramark needs candidates with at least one year of kitchen help, food service or prep cook experience. Valid WHMIS and Food Safe certification are required, First Aid is an asset, and a Code of Conduct and Vulnerable Sector Check must be passed.

  cash register, refrigerators, trays, trolleys

  1 mois

  General Help

  Niagara, ON

  A

  Aramark

  Candidates need a basic understanding of sanitation procedures and the ability to follow safety rules around hazardous chemicals. Flexible availability, including evenings and weekends, is required.

  dishwashing equipment, PPE

  1 mois

  Food Service Worker - SMU Student Center

  Halifax, NS

  A

  Aramark

  Candidates need food service experience (a server background is an asset), a food safety certificate and WHMIS, and good communication and teamwork skills. Basic First Aid is also an asset.

  POS

  1 mois

  Dishwasher

  Montréal, QC

  A

  Aramark

  Candidates need a basic understanding of sanitation procedures and must follow basic safety rules for working with hazardous chemicals. Flexible availability, including evenings and weekends, is required.

  Dishwashing, Cleaning, Customer service, Food safety, Sanitation

6 entreprises