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Vancouver Coastal Health
Candidates need Grade 10 or equivalent education, training and experience, plus Food Safe Level 1. They must communicate well verbally and in writing, work well with others, organize their work, operate kitchen equipment and be physically able to do the job.
food service equipment
Cold Lake First Nations
Candidates need previous cooking or commercial kitchen experience, a valid Food Handlers certificate, and First Aid/CPR (preferred or required in Alberta). Good teamwork and listening skills for working with teachers, Elders and staff are also needed.
Commercial kitchen equipment
Whole Foods Market
Whole Foods Market needs candidates who manage time well, communicate clearly, and work in a fast-paced team. No prior retail experience is required, and candidates must be able to lift 50 pounds and stand for most of an 8-hour shift.
knives, box cutters, electric pallet jack, heavy machinery, ladders, FDA approved cleaning chemicals
Riverside Health Care
2+ ansCandidates need Grade 12 or equivalent, a Food Service Worker training program or enrolment, and a Safe Food Handlers Course. They also need two years of healthcare food service experience, strong math and communication skills, and the ability to work in a hot, fast-paced kitchen.
dietary equipment, utensils, tray line
Riverside Health Care
Candidates need Grade 12 or equivalent, a valid Safe Food Handlers Certificate, and food service training or an equivalent food-related program. Strong customer service, teamwork and time management in a fast-paced healthcare setting are expected.
Food service operations, Food Handler Certificate, Customer service, Food handling, Regulatory compliance, Understand instructions
Ruth & Naomi's Mission
Candidates need to be dependable, hardworking and willing to learn, able to work efficiently in a busy kitchen. Prior dishwashing experience is an asset but not required, and a FoodSafe Level 1 certificate or willingness to obtain one is needed.
commercial dishwasher
Recipe Unlimited: Founded in 1883, Recipe Restaurant Group International is Canada's largest full-service restaurant company.
Candidates need line cook experience (a bonus), a positive, reliable attitude and the ability to work in a fast-paced kitchen. Food Safety certification is required or must be obtained within 3 months.
grill, broiler
Amica Senior Lifestyles: Established in 1996, the company owns and operates 34 residences in British Columbia, Alberta and Ontario, with plans to continue expansion in…
Candidates need some dining environment experience, a strong service orientation and knowledge of formal dining room service. They must also be able to prioritize, act with urgency and work a variety of shifts.
kitchen equipment, dishwasher
14 entreprises