Emplois “sanitization station” au Canada – Page 16

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• 17j

  Culinary Supervisor

  Dryden, ON

  21,95 $/hTemps plein

  

  Boston Pizza

  Candidates need strong leadership potential, a dependable and positive attitude, and a willingness to learn; restaurant or kitchen experience is preferred. Smart Serve, Food Handler and First Aid/CPR certifications are assets, and the role includes evenings, weekends and holidays.

  Cooking, people@work, Training and development, Performance management, Use questioning techniques, Opening and closing procedures

  17j

  Cook

  Dryden, ON

  17,95–20 $/hTemps plein

  

  Boston Pizza

  Boston Pizza needs dependable, hands-on people who take direction well and care about food consistency and safety. Kitchen experience is an asset but not required, and a Food Handler certification is an asset.

  Cooking, Scheduling, Coaching, Leadership, Food safety, Sanitation

• 17j

  Cook – Seniors Living Retirement

  Sarnia, ON

  Sur placeTemps partiel

  SG

  S&R Group of Companies

  Candidates need a Food Safety Awareness Course certification (renewed every 5 years) and a Vulnerable Sector Screening completed within the past 6 months. Experience cooking in a multi-station kitchen and following standardized recipes is expected.

  Cooking, Food safety, Cleaning, Sanitation, Ensure compliance with policies, Scheduling

• 18j

  Cook

  Sydney, NS

  Temps partiel

  

  Shannex: Shannex is a family-owned, Maritime-based company that has been providing care to clients since 1988.

  2+ ansCandidates need a high-school diploma or GED, a current food handlers' certificate, and at least 2 years of experience in a high-volume kitchen. They must read recipes accurately, work well in a team, and pass a clear criminal record check.

  ovens, kettles, mixers

• 18j

  Bakery Venue Service Team Member (Coffee Bar) - Part Time

  Mississauga, ON

  18,50–25 $/hTemps partiel

  

  Whole Foods Market

  Candidates need a friendly, energetic attitude, good communication skills and an interest in natural foods. Basic food preparation knowledge and the ability to work at a fast pace and follow procedures are also needed.

  Knives, Box cutters, Electric pallet jacks, Ladders

  19j

  Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Full Time

  Victoria, BC

  18,50–25 $/hTemps plein

  

  Whole Foods Market

  Candidates need to be able to follow recipes and procedures, work at a fast pace, and communicate clearly with customers and teammates. No prior retail experience is required, and the role requires a passion for natural foods.

  knives, box cutters, electric pallet jack, heavy machinery, ladder, measuring devices

  19j

  Prepared Foods Cook / Food Production - Full Time

  Victoria, BC

  21–30 $/hTemps plein

  

  Whole Foods Market

  Candidates need 6-12 months of retail experience, the ability to follow recipes, basic math skills and a basic understanding of food production and cooking. They must lift 50 pounds, stand for most of an 8-hour shift and work flexible hours.

  knives, box cutters, electric pallet jack, ladders

  19j

  Meat Team Member (Service Counter) - Part Time

  Mississauga, ON

  18,50–25 $/hTemps partiel

  

  Whole Foods Market

  Candidates need no prior retail experience. They must be able to lift 50 pounds, stand for long periods, handle knives and cutting equipment, and work in cold, wet conditions and a flexible schedule.

  Box cutters, Electric pallet jack, Cutting equipment

• 18j

  Kitchen Crew- Weekdays

  Langford, BC

  18,75–19,75 $/hTemps plein

  AR

  A&W Restaurants

  Candidates need to be energetic, reliable and eager to learn, able to follow food-safety standards and instructions, and available 15 to 40 hours a week. Legal authorization to work in Canada is required.

  prep surfaces, fridges and freezers

• 19j

  Lodge Attendant Night - Food and Beverage

  Crossfield, AB

  Temps partiel

  

  Rocky View Foundation

  Rocky View Foundation prefers candidates with food and beverage, hospitality or related experience and knowledge of food preparation and presentation. Candidates must follow health, sanitation and privacy rules and work well with a team.

  Greet guests, Regulatory compliance, Health and safety regulations, Food handling, Sanitation, Administrative support

• 19j

  Production Cook (PM Shift)

  Calgary, AB

  

  HelloFresh

  3+ ansCandidates need 3+ years of high-volume commissary kitchen experience, solid food safety knowledge, and clear communication. They must be able to stand, lift up to 50 lbs, and work in hot, cool or cold areas.

  grill, braiser, oven, mixer, blender, industrial kitchen equipment

• 19j

  Line Cook - Seasonal - The Rec Room West Edmonton Mall

  Edmonton, AB

  Temps partiel

  

  Cineplex Entertainment LP

  1+ ansCandidates need at least one year of cooking experience, good knife skills, and knowledge of food safety, sanitation and safe food handling. A provincial alcohol serving certificate, the ability to lift 50 lb, and basic computer skills in Word, Excel and email are also required.

  kitchen equipment, knives, walk-in cooler, MS Word, MS Excel

  19j

  Line Cook - The Rec Room West Edmonton Mall

  Edmonton, AB

  Temps partiel

  

  Cineplex Entertainment LP

  1+ ansCandidates need at least one year of cooking experience, knowledge of food safety and sanitation, and good knife skills. A provincial sell, serve and handling of alcohol certificate is also required, and the candidate must lift up to 50 lb and work standing in a hot kitchen.

  knives, kitchen appliances, MS Word, MS Excel

• 19j

  Banquets Server

  Saskatoon, SK

  Temps plein

  

  Marriott

  1+ ansCandidates need a high school diploma or GED equivalent and under one year of related work experience, with no supervisory experience needed. They must handle physical demands such as standing all shift, lifting, and reaching, and communicate clearly and professionally with guests and the team.

  Allergies, Sanitation, Confidentiality, Evaluate information

  19j

  Warewasher

  Ottawa, ON

  Temps partiel

  

  Marriott

  Candidates need no high school diploma, prior work experience, supervisory experience, or licence. They must be able to lift up to 50 pounds, stand or walk for long periods, and reach and bend, and must follow safety rules and speak clearly with others.

  dish washing machine, 3-compartment sink, pot-scrubbing station, trash compactor

• 19j

  Night Cleaner

  Canmore, AB

  

  Basecamp: Founded in 2016, it operates 11 hotel and resort properties across Western Canada’s most spectacular mountain ranges.

  Candidates need cleaning or housekeeping experience, preferably in hotels or spas. They must work independently, pay close attention to detail, be reliable and punctual, and be comfortable using cleaning chemicals and equipment.

  cleaning equipment, mop, cleaning chemicals

• 19j

  Line Cook, Jr

  Winnipeg, MB

  

  Stella's Cafe

  Candidates need a Manitoba Food Handler certificate and WHMIS, which they must maintain. Kitchen experience is an asset but not required, and a willingness to learn, a strong work ethic and teamwork are essential.

  Grill

  19j

  Line Cook, Jr

  Winnipeg, MB

  

  Stella's Cafe

  Candidates need a Manitoba Food Handler certificate and WHMIS, plus basic food safety knowledge. Kitchen experience is an asset but not required, and candidates must be willing to learn, reliable, and able to work fast-paced shifts including weekends.

  grill, sandwich station, salad station

  19j

  Line Cook, Jr

  Winnipeg, MB

  

  Stella's Cafe

  Candidates need a Manitoba Food Handler certificate and WHMIS. Previous kitchen experience is an asset but not required. Strong teamwork, clear communication, reliability, and flexibility for days, evenings and weekends are expected.

  Restaurant Manager, Food Handler Certificate, Assembly, Health and safety regulations, Cleaning, WHMIS

• 19j

  Food Service Worker, Lambton Cafeteria, Full Time

  Sarnia, ON

  Temps plein

  CH

  Chartwells Higher Education

  Candidates need good English, both spoken and written, and the ability to follow instructions. Food service experience in a restaurant, fast food, hotel or healthcare setting is an asset, as is cash register experience and the physical ability to do the work.

  Cash register, Refrigerator, Stove

• 19j

  First Cook

  Calgary, AB

  

  Days Hospitality Limited

  3+ ansCandidates need three to five years of culinary experience in a high-volume kitchen, plus a Red Seal or comparable experience. Serving it Right (BC) or ProServe (AB) certification is also asked for, along with strong organization and the ability to work well under pressure.

  Inspection, Communication skills, Cooking, Food engineering, Food service operations, Sanitation

• 19j

  Cook

  Halifax, NS

  A

  Aramark

  Candidates need experience as a cook or in a related role and knowledge of food preparation and food safety. They must be able to obtain food safety certification and have basic math and communication skills.

  Ovens, Stoves, Slicers, Mixers, Knives, Grill

• 19j

  Assistant Cook

  Ontario

  Temps partiel

  

  T&T Supermarket

  1+ ansCandidates need 1 to 3 years of relevant kitchen experience, ideally with deli products such as BBQ, hot foods, dim sum or sushi. A food safety certification is preferred, and they must be flexible for weekday, weekend, holiday, morning and evening shifts.

  Kitchen utensils, Food storage equipment

  19j

  Kitchen Sushi Associate - Sushi Outlet

  Ontario

  Temps partiel

  

  T&T Supermarket

  1+ ansCandidates need 1 to 3 or more years of experience making sushi or deli products, a Food Safe certification, knowledge of food safety and workplace health and safety, and basic MS Office skills. They must be flexible with shifts and have good customer service skills.

  MS Office

15 entreprises