Deli Manager - Full Time
Portage la Prairie, MBSur placeTemps plein
C
Co-op
3+ ans3+ gestionCandidates need Grade 12, 3+ years supervising in retail or food service, and 3+ years of commercial deli or kitchen food preparation. A Class 5 Manitoba licence, a satisfactory criminal record check, and the ability to lift up to 50 lbs are also required.
POS system, meat slicer, deep fryer, commercial ovens, knives, commercial kitchen equipment