Food Service Supervisor
Armstrong, BCA&W Restaurants
3+ ansCandidates need secondary school or equivalent, at least 3 years of food preparation experience, and FOODSAFE Level 1 (Level 2 preferred). Supervisory experience in food service, strong communication and conflict resolution skills, and the ability to work in a fast-paced environment are preferred.
POS
Restaurant Manager
100 Mile House, BCA&W Restaurants
3+ ansCandidates need 3 to 5 years of restaurant experience, with management experience as an asset. Required credentials include FOODSAFE Level 1 (Level 2 preferred) and Basic or Intermediate First Aid, plus strong leadership, communication and POS and Microsoft 365 skills.
POS system, Microsoft 365, Windows 11
Food Service Supervisor
100 Mile House, BCA&W Restaurants
3+ ansCandidates need secondary school or equivalent and three years of food preparation experience. FOODSAFE Level 1 is required and Level 2 is preferred, along with strong communication and the ability to work under pressure in a fast-paced restaurant.
POS