Chef Manager
Brantford, ONA
Aramark
5+ ansAramark needs a candidate with at least 5 years of culinary experience and proven kitchen team management. A culinary degree, diploma or Red Seal is preferred, along with excellent knife skills, strong communication and a valid G class driver's licence and own vehicle.
Kitchen equipment
Chef Manager - Private School
Toronto, ONA
Aramark
3+ ansCandidates need 3 to 5 years of culinary experience, progressing from cook to sous chef, plus strong menu creation, dietary knowledge and computer skills. A post-secondary diploma in hospitality or culinary arts is preferred, along with good interpersonal skills for students, faculty and parents.
POS, kitchen equipment