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Chop Steakhouse & Bar
3+ ans3+ gestionCandidates need 3+ years of leadership experience in a full-service restaurant or bar, strong communication and patience, and a drive for continuous improvement. Leadership development experience is an asset.
Leadership, Communication skills, Process improvement, Cooking
Moxies
Candidates need to be energetic, warm, organized, dependable and on time, with a strong work ethic. Restaurant experience is an asset but not required, and availability on weekends, nights and most holidays is necessary.
Process improvement, Teamwork, Time management, Communication skills, Cooking
Moxies
Candidates need prior serving experience in a full-service restaurant and strong food and beverage knowledge, including pairings and suggestive selling. Employers look for an outgoing, positive, team-oriented person who is energetic and comfortable leading conversation.
POS
Moxies
Candidates need prior serving experience in a full-service restaurant, strong food and beverage knowledge, and an outgoing, positive, team-oriented approach. Full or daytime availability is a plus.
Teamwork, Time management, Communication skills, Cooking
Moxies
Candidates need to be energetic, positive, dependable and flexible. They must take direction and coaching well and work both alone and as part of a team.
Coaching, Time management, Communication skills, Cooking
Moxies
Candidates need prior serving experience at a full-service restaurant, attention to detail and a friendly, team-oriented attitude. Food and beverage knowledge, pairing recommendations and suggestive selling are an asset.
POS
Moxies
Candidates need attention to detail, an energetic and positive attitude, and the ability to work both alone and in a team under pressure. Basic food handling and preparation knowledge is expected, and restaurant experience is an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Moxies
Candidates need to be energetic, warm, organized and dependable, and available weekends, nights and most holidays. Full-service restaurant experience is an asset but not required.
Process improvement, Teamwork, Time management, Communication skills, Cooking
Moxies
Candidates need to be energetic, positive, dependable and flexible. They must take direction and coaching well and work both alone and as part of a team.
Coaching, Time management, Communication skills, Cooking
Moxies
Candidates need attention to detail, an energetic and positive attitude, and the ability to work under pressure in a fast-paced kitchen. Basic food handling knowledge is needed, and restaurant experience is an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Moxies
Candidates need to be energetic, warm, organized, dependable and on time, with a strong work ethic. Restaurant experience is an asset but not required, and availability on weekends, nights and most holidays is necessary.
Process improvement, Time management, Communication skills, Cooking
Moxies
Candidates need an energetic, positive attitude, the ability to take direction and coaching, and reliability and flexibility. They should be comfortable working both alone and in a team.
Coaching, Time management, Communication skills, Cooking
Moxies
Candidates need attention to detail, a positive and energetic attitude, and the ability to work under pressure in a fast-paced setting. Basic food handling knowledge and prior restaurant experience are an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Moxies
Candidates need a degree in business administration or relevant work experience, plus supervisory experience. Strong communication, problem-solving, coaching, and basic computer and math skills are required.
Leadership, Organizational skills, Communication skills, Problem solving, Computer skills, Coaching
Moxies
Candidates need attention to detail, a positive and energetic attitude, and the ability to work both alone and in a team under pressure. Basic food handling and preparation knowledge is required, and prior full-service restaurant experience is an asset.
Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure
Moxies
Candidates need attention to detail, an energetic and positive attitude, and the ability to work both alone and in a team under pressure. Basic food handling and preparation knowledge is expected, and restaurant experience is an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Moxies
Moxies needs candidates with previous culinary experience in a full-service restaurant and a desire to develop and motivate others. An energetic, positive attitude and a commitment to continuous improvement are expected, and previous culinary leadership experience is a plus.
Cooking, Leadership, Motivate others, Process improvement
Moxies
3+ ans3+ gestionCandidates need at least 3 years of leadership experience in a full-service restaurant or bar, proven skill in motivating and developing teams, and strong communication. Energy, a drive for continuous improvement, and commitment to diversity are also required.
Sales, Leadership, Communication skills
Moxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Desire to develop others, a commitment to continuous improvement, and an energetic, positive attitude are also needed; culinary leadership experience is an asset.
Cooking, Process improvement, Leadership
Moxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Moxies also wants people who motivate others, keep improving, and bring an energetic, positive attitude; culinary leadership experience is an asset.
Cooking, Process improvement, Leadership
Moxies
Candidates need prior culinary experience in a full-service restaurant with strong production skills. Previous culinary leadership experience is a plus.
Lead a team, Cost management, Cooking, Process improvement, Leadership
Moxies
Candidates need a high school diploma or equivalent, minimal dishwashing experience, and knowledge of food safety procedures. Strong communication skills and the ability to prioritize tasks in a fast-paced team are also required.
coffee makers, mixers, stoves
Moxies
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Previous culinary leadership experience is an asset, along with energy, a positive attitude, and a drive to develop others.
Cooking, Process improvement, Leadership
Moxies
Candidates need prior culinary experience in a full-service restaurant with strong production skills. They should want to develop and motivate team members, value continuous improvement and inclusivity, and previous culinary leadership experience is a plus.
Lead a team, Cost management, Cooking, Process improvement, Leadership
2 entreprises