Emplois “Kitchen cooking equipment” au Canada – Page 25

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• 19j

  Sandwich Artist

  Charlottetown, PE

  Temps plein

  AR

  Aldo Reny's Authentic Italian Salumeria

  Candidates need food handling and customer service experience and a basic food safety certification. Flexible availability and comfort working in a fast-paced kitchen are also needed.

  Meat slicer, Cash register, Kitchen equipment

  19j

  Cook

  Charlottetown, PE

  Temps plein

  AR

  Aldo Reny's Authentic Italian Salumeria

  Candidates need basic food safety certification and strong customer service and food preparation experience. Comfort with a fast-paced kitchen, flexible scheduling, and using a meat slicer is a strong asset.

  meat slicer, Microsoft Excel

• 19j

  Sous Chef

  Banff, AB

  Sur placeTemps plein

  

  AccorHotel

  3+ ans3+ gestionCandidates need a Red Seal Journeyperson Cook certification or international equivalent, or Rouxbe Culinary Foundations levels 1 and 2 with a grade above 90% plus 7,020 hours of relevant experience. They also need 3 to 4 years of culinary supervisory or leadership experience, Safe Food Handling certification, and the ability to lift 50 lbs and stand throughout shifts.

  Birchstreet, Microsoft Word, Microsoft Excel, Microsoft PowerPoint, ovens, stoves

• 19j

  Part Time Dishwasher - OakPark Retirement

  Ottawa, ON

  19,42 $/h

  RR

  Riverstone Retirement Communities

  3+ ansCandidates need Grade 12 and a recent Safe Food Handlers certificate from Public Health. Three years of experience is preferred, along with teamwork, adaptability and a genuine interest in working with seniors.

  dishwasher, blender, refrigerator, walk-in fridge, freezer, mop

• 19j

  Second Cook - Pastry

  Markham, ON

  Temps plein

  MS

  Markham Suites Hotel Limited

  2+ ansMarkham Suites Hotel Limited needs candidates with two to four years of cooking experience, a Food Safe certification and a culinary management diploma. Candidates must work well under pressure, function as part of a team, speak good English and be available for any shift, including weekends and holidays.

  Kitchen equipment

• 20j

  Cook 2

  Vancouver, BC

  

  Westmont Hospitality Group

  2+ ansCandidates need at least 2 years of Asian cooking experience, skill with high-heat wok cooking and commercial Asian equipment, and knowledge of traditional ingredients. Food Safe and Serving it Right certificates and the ability to get a GPEB registration are required.

  high-pressure wok burners, steam cabinets, industrial rice cookers, MS Word, MS Excel, MS Outlook

• 20j

  Experienced Cook - Full Time

  Chelsea, QC

  GN

  Groupe Nordik

  3+ ansCandidates need at least 3 years of experience in a similar role and an up-to-date food handling course. They also need teamwork, organization, stress tolerance, good manual dexterity, and the ability to stand and lift 40 lbs.

  kitchen equipment, refrigerator

• 20j

  Kitchen Crew

  Burns Lake, BC

  18,75–19,75 $/hTemps plein

  AR

  A&W Restaurants

  Candidates need to be legally authorized to work in Canada and be energetic, reliable and comfortable in a fast-paced kitchen. No prior experience is required, and availability of 15 to 40 hours a week is expected.

  food prep equipment

  20j

  Kitchen Crew

  100 Mile House, BC

  18,75–19,75 $/hTemps plein

  AR

  A&W Restaurants

  Candidates need to be energetic, reliable and comfortable in a fast-paced kitchen, and willing to learn new skills and help where needed. They must be legally authorized to work in Canada and be available 15 to 40 hours a week.

  Food preparation, Cooking, Food safety, Sanitation, Teamwork

• 20j

  Kitchen Helper

  Brampton, ON

  

  August 8: The name “August” represented a new restaurant concept for its time and expressed the future vision of the company; the “8” next to August was…

  Candidates need a basic understanding of kitchen hygiene and food safety, physical stamina for standing and lifting, and good communication skills. Legal eligibility to work in Canada is required, and food handler certification is preferred.

  kitchen equipment

• 20j

  Deli Manager - Full Time

  Portage la Prairie, MB

  Sur placeTemps plein

  C

  Co-op

  3+ ans3+ gestionCandidates need Grade 12, three or more years of supervisory experience in retail or food service, and three or more years of commercial deli or kitchen food preparation. A Class 5 Manitoba driver's licence and a satisfactory criminal record check are also required.

  POS system, meat slicer, deep fryer, commercial oven, knives

• 20j

  Cook's Helper - AgeCare Mount Ida Mews

  Salmon Arm, BC

  25,82 $/hTemps partiel

  AJ

  Aster Joint Venture Limited Partnership

  2+ ansCandidates need two years of cooking or kitchen assistant experience in a healthcare setting, a Food Safe Level 1 certificate, and fluent oral and written English. A high school diploma or equivalent is preferred.

  Juice dispenser, Dish machine, Steam tables, Chemical dispenser, Knives, Ovens

• 20j

  Hourly Line Cook

  Dartmouth, NS

  Temps partiel

  

  Cineplex Entertainment LP

  Candidates need good knife skills, the ability to work quickly under pressure as part of a team, and comfort with heat in a busy kitchen. They must follow food safety, sanitation and recipe standards.

  kitchen equipment, walk-in coolers

• 20j

  Part-Time Second Cook

  Toronto, ON

  26,47 $/hTemps partiel

  I

  IHG

  Candidates need basic reading, writing and math skills, and some food preparation experience is preferred. They also need an alcohol awareness certification or food handler card as required, and must be able to lift up to 50 pounds and stand for long periods.

  reach-ins, walk-ins, trays, china

• 20j

  Cook

  Vancouver, BC

  25,31 $/h

  ?

  In addition to being a wonderful and positive person & team player, you must have:; High school diploma; Some experience cooking complete meals for groups

  Manage inventory, Work independently, Sanitation, Cooking, Food Handler Certificate, Vulnerable sector check

• 20j

  Commis Chef (PT)- Gordon Ramsay Steak - River Rock Casino Resort

  Richmond, BC

  Temps plein

  

  Lahal Management LP

  1+ ansCandidates need at least one year of culinary experience and a food safety certification. A Red Seal or culinary education is an asset, and candidates must pass a criminal record check.

  Cooking, Food preparation, Health and safety, Regulatory compliance, Red Seal, Food safety

• 20j

  Chef De Partie, Banquets & Catering Part Time at Assiniboine Park

  Winnipeg, MB

  Temps partiel

  L

  Levy

  Candidates need senior kitchen experience and knowledge of Manitoba food safety regulations. Strong leadership, training and coaching abilities are required, along with the ability to work with diverse teams.

  Scales

  20j

  Cook Part Time

  Prince George, BC

  20,25 $/hTemps partiel

  L

  Levy

  Candidates need proven cooking experience, such as restaurant cook or prep cook work, and a required food safety certification. Levy also asks for knowledge of cooking methods and equipment, accuracy and speed, teamwork, good communication, and the physical ability to do the job.

  kitchen equipment

  20j

  Cook Part Time

  Prince George, BC

  20,25 $/hTemps partiel

  L

  Levy

  Candidates need proven cooking experience, such as restaurant cook or prep cook work, and a required food safety certification. Levy also asks for knowledge of cooking methods and equipment, accuracy and speed, teamwork, good communication, and the physical ability to do the job.

  kitchen equipment

• 20j

  Associate Operations Manager - Healthcare: Food, Laundry & Housekeeping Services

  Calgary, AB

  A

  Aramark

  2+ ans2+ gestionCandidates need a two-year college diploma in management, hospitality, dietetics or a related field, plus two to three years of supervisory experience in healthcare or supportive living. Hands-on culinary experience, strong communication skills and the ability to lift lightly and walk frequently are required.

  Kronos, E4W, Microsoft Word, Microsoft Outlook, Microsoft Excel

  20j

  1st Cook - Pastry

  Ottawa, ON

  A

  Aramark

  Aramark needs candidates with cooking experience and knowledge of food preparation, cooking methods and food safety. Candidates must be able to get food safety certification, do basic math, lift up to 50 lbs, and work in hot and cold kitchen conditions.

  Kitchen equipment, Walk-in refrigerator

• 20j

  Culinary Manager

  Kitchener, ON +5

  62k $/anTemps plein

  WO

  WC Operating (Ontario-1) LP

  Candidates need several years of professional cooking experience and prior supervisory experience in a culinary setting. Food safety certification, Smart Serve or equivalent, and basic financial and computer skills are required. A current Vulnerable Sector Check is also needed.

  menu planning software, inventory management software

• 20j

  The Burger's Priest - Crew

  Oakville, ON

  

  The Burger's Priest

  Candidates need a safe food handlers certificate, a passion for food, and the ability to stand for long periods in hot, fast-paced kitchens. Line cook experience is a bonus.

  Kitchen equipment

• 20j

  Cook

  Nepean, ON

  Temps plein, Temps partiel

  AC

  A&W Canada

  Candidates need to be eligible to work in Canada, able to multi-task and work well in a team, and comfortable serving guests. They must handle hot equipment, sharp tools, cleaning chemicals and noise, and stand for long shifts.

  slicers, knives, cleaning chemicals

19 entreprises