Emplois “Kitchen cooking equipment” au Canada

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• 11m

  Customer Success Specialist

  Vancouver, BC

  55k–65k $/an

  

  West Coast Reduction

  2+ ansWest Coast Reduction needs candidates with at least two years of recent hands-on back-of-house restaurant experience, a solid grasp of commercial kitchen and fryer operations, and good communication and training skills. Candidates also need Microsoft Office skills, a valid BC Class 5 licence, and reliable transportation.

  Microsoft Office Suite, CRM system, JD Edwards EnterpriseOne, TPM testing equipment, Fryer, Oil filtration equipment

• 18m

  Prep Cook

  Canada

  Temps plein

  AR

  Atria Retirement Canada - Queen Victoria Estates

  Basic reading, writing, and mathematical skills; Effectively read, write and communicate in English with residents and other employees; Food handlers permit as required by provincial law and/or Company standards

• 20m

  Cook (Food Catering Company)

  Markham, ON

  Temps plein

  II

  I8IS - Infiniti Software Solutions

  The ideal candidate will have experience preparing meals in large quantities, following standardized recipes, and maintaining high food safety and hygiene standards; Minimum 1–2 years of cooking experience preferred;…

• 1h

  C3H - Part-Time Cook

  Three Hills, AB

  Temps partiel

  VL

  Vantage Living Inc.

  Vantage Living Inc. needs candidates with Food Safe Level II certification and experience in volume cooking, preferably in a restaurant. Culinary training is an asset, along with knowledge of provincial health and sanitation rules and the ability to work with minimal supervision.

• 1h

  Food Services Worker (Casual Part Time)

  Markham, ON

  Temps partiel

  

  Yee Hong Centre for Geriatric Care

  Candidates need a completed or in-progress Food Service Worker program, a current Food Handler Safety Certificate, and some food services experience. They must lift heavy industrial trays and pots, work quickly, follow oral and written English instructions, and pass a vulnerable sector screen. Chinese language skills are an asset.

  Dishwashing equipment

  3h

  Food Services Worker (Part-Time)

  Canada

  Temps partiel

  

  Yee Hong Centre for Geriatric Care

  Candidates need completion of or current enrolment in a recognized Food Service Worker program, a current Food Handler Safety Certificate, and some food services experience. They must be able to lift heavy trays and pots, work in a fast-paced setting, and pass a vulnerable sector check. Chinese language ability is an asset.

  Industrial kitchen equipment, Pots and pans, Dishwashing equipment

• 1h

  Professional Cook Training Instructor (26:185)

  Dawson Creek, BC

  52,30–56,75 $/hTemps plein

  

  Northern Lights College

  5+ ansCandidates need a Professional Cook Training Certificate of Qualification or completion of all apprenticeship levels and Red Seal exam eligibility, at least five years of practical cooking experience, and a current FoodSafe Level 2 certification. Microsoft Office skills and strong written and verbal communication are also required.

  Microsoft Word, Microsoft Excel, Microsoft PowerPoint, Microsoft Outlook

• 1h

  C3H - Part Time Cook

  Three Hills, AB

  19,59 $/h

  

  Vantage Living: provides independent, supportive and assisted living to seniors in communities throughout BC.

  Vantage Living needs candidates with a Food Safe Level II certification, experience in volume cooking (restaurant experience preferred), and a solid understanding of customer-centred service. Formal culinary training is an asset.

  Cooking, Food service operations, Food safety, Food storage, Inventory management, Food handling

• 1h

  Sous Chef

  Edmonton, AB

  Temps plein

  

  Marriott

  2+ ansCandidates need a high school diploma or a two-year culinary, hotel or restaurant management degree, plus 2 to 4 years of culinary or food and beverage experience. Strong leadership, communication and problem-solving skills are essential.

  Labor Management System, Kitchen equipment

• 1h

  3rd Cook (Full-time) - Port Perry

  Port Perry, ON

  

  Great Canadian Entertainment: Founded in 1982, Great Canadian Entertainment is an Ontario- based company that operates gaming, entertainment and hospitality destinations across…

  1+ ansCandidates need a high school diploma or one year of related work experience, plus a Safe Food Handling certificate. Strong knife skills, food safety knowledge, and the ability to multi-task in a fast-paced kitchen are required. A criminal record check must be passed.

• 2h

  Cook

  Strathroy, ON

  Temps partiel

  

  Chartwell

  Candidates need previous cooking experience in food services and a Food Handler certification. They must work well in a team, communicate clearly, stand for long periods, and lift heavy items.

  kitchen equipment, cooking tools

  2h

  Prep_Assistant Cook

  Strathroy, ON

  Temps partiel

  

  Chartwell

  1+ ansCandidates need 1 to 2 years of volume food preparation experience, ideally in retirement, long-term care or hospitality, plus a Food Safe Level 1 certificate (Level 2 preferred). They also need strong organization, attention to hygiene, and the ability to stand, lift and work flexible shifts.

  kitchen equipment

• 2h

  Cook

  Halifax, NS

  A

  Aramark

  3+ ansCandidates need 3+ years of prep, grill or line cook experience. Working toward a Red Seal, WHMIS, Food Safe Advanced and First Aid certifications are assets, and candidates must be able to lift and move at least 35 lbs.

  grill, oven, fryer

  2h

  Food Service Worker

  Kingston, ON

  A

  Aramark

  1+ ansCandidates need a friendly, reliable and punctual manner, strong communication skills, and the ability to work quickly under pressure in a fast-paced setting. Previous food service or customer service experience is an asset but not required, and the job requires standing for long periods and lifting up to 25 lbs.

  POS system, kitchen equipment, knives, steam tables, cleaning products

  3h

  Dietary Aide

  Aurora, ON

  A

  Aramark

  Candidates need fluent English, a calm manner under pressure and flexibility to change. Food service or customer service experience, a food service certificate for dietary roles, and TB testing and COVID vaccination are required.

  Kitchen equipment, Knives, Steam tables, Refrigerators, Freezers, Ware washing equipment

• 2h

  Executive Chef

  Toronto, ON

  Temps plein

  CK

  Chartwells K-12

  5+ ans3+ gestionChartwells K-12 needs candidates with five years of professional chef experience and three years of culinary leadership. They must hold ServSafe and Allergen Awareness certifications and have large-volume catering experience.

  Microsoft Outlook, Microsoft Word, Microsoft Excel

• 2h

  Cook - Must be able to work in Canada (No Sponsorship)

  Huntsville, ON

  Contrat

  OS

  Olympia Sports Camp

  Candidates need commercial, camp, institutional or high-volume kitchen cooking experience and knowledge of food safety and kitchen equipment. They must be able to stand for long periods, lift supplies, work fast, and be legally eligible to work in Canada.

  kitchen equipment

• 2h

  Baker/Breakfast Cook - Northern Manitoba Remote Camp Operations

  Winnipeg, MB

  21 $/hSur placeTemps plein

  

  Dexterra

  Candidates need previous cooking and scratch baking experience and a current Food Safe certificate. Large scale camp cooking, Red Seal or other certifications, and supervisory experience are assets. They must pass a criminal background check and pre-employment drug and alcohol testing.

• 3h

  Sous Chef

  Westmount, QC

  Temps plein

  D2

  District 22 Groupe Alimentaire Inc.

  2+ ansCandidates need at least 2 years of experience in a restaurant or professional kitchen, strong cooking and food preparation skills, and a solid grasp of food safety. They must stay organized during busy periods, be a positive team player, and be able to lead by example.

• 3h

  Cook Full Time

  Guelph, ON

  Temps plein

  

  Eurest

  Candidates need proven cooking experience, such as restaurant or prep cook work, plus a required food safety certification. A cooking school certificate, good knowledge of cooking methods and equipment, speed and accuracy, and the physical ability to do the job are also needed.

  kitchen equipment

  4h

  Cook Full Time

  Vancouver, BC

  Temps plein

  

  Eurest

  Candidates need proven cooking experience, such as restaurant or prep cook work, plus a required food safety certification. A cooking school certificate, good knowledge of cooking methods and equipment, speed and accuracy, and the physical ability to do the job are also needed.

  kitchen equipment

• 3h

  Part-time Cook- Oakpark Retirement

  Ottawa, ON

  RR

  Riverstone Retirement Communities

  2+ ansCandidates need a culinary program graduate with a recent Safe Food Handlers certificate and at least two years of quantity food preparation experience. Familiarity with Canada's Food Guide, HACCP, WHMIS and sanitation rules is required, along with a caring interest in seniors.

  kitchen equipment

• 3h

  Quality Assurance Technician

  Winnipeg, MB

  Sur placeTemps plein

  

  Sunrise Farms

  Candidates need a high school diploma and strong Microsoft Office and technical writing skills. Basic HACCP, SFCR and GFSI knowledge, food processing experience (an asset), and the ability to work fast-paced and independently are also required.

  Microsoft Office, Excel, Word, Outlook

• 4h

  Sous Chef

  Edmonton, AB

  Temps plein

  AM

  at Marriott

  4+ ansCandidates need a high school diploma or GED with 4 years of culinary or food and beverage experience, or a 2-year degree in Culinary Arts or Hotel and Restaurant Management with 2 years of experience. Strong leadership, communication and problem-solving abilities are expected.

  Labor Management System

19 entreprises