Emplois “cooking equipment” au Canada – Page 26

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• 9j

  1st Cook- Remote Lodge Chapleau, ON

  Timmins, ON

  A

  Aramark

  Aramark needs candidates with prior cooking experience and food safety certification, plus a criminal background check, WHMIS, and a 5 Step certificate. Supervisory experience is preferred, along with the ability to work independently.

  grills, fryers, ovens, broilers, knives, slicers

  10j

  Food Prep Worker

  Ottawa, ON

  A

  Aramark

  Candidates need at least one year of prep or food service work preferred. Knowledge of food prep, knife handling, temperature control and sanitation is helpful, along with reading, writing and basic math skills.

  Kitchen equipment, Refrigerators

  10j

  Baker Lead

  Calgary, AB

  A

  Aramark

  Candidates need prior experience as a baker or cook, food safety certification, and knowledge of food preparation and handling. Supervisory experience is preferred, along with the ability to work independently and communicate well.

  Ovens, Stoves, Slicers, Mixers, Grills, Fryers

• 9j

  Summer Food Services Coordinator

  Torrance, ON

  130,07–137,99 $/jourTemps partiel

  

  YMCA OF GREATER TORONTO

  2+ ans1+ gestionCandidates need at least one year of supervisory experience and two years of cooking in an institutional kitchen, plus First Aid and CPR and a valid Food Handler Certificate. HACCP knowledge and experience with food allergies are assets, and the work is physically demanding in a hot, fast-paced kitchen.

  commercial kitchen equipment

• 9j

  Cook, Sakura House - Casual

  Woodstock, ON

  À la journée

  

  VON Canada (Ontario)

  1+ ansCandidates need a high school diploma and at least one year of food preparation experience in hospitality or healthcare. They must know safe food handling, nutritional cooking, temperature control and hygiene, and be able to wear PPE and lift moderate weights.

• 9j

  World Waterpark Cook

  Edmonton, AB

  

  West Edmonton Mall Property Inc. (West Edmonton Mall & Fantasyland Hotel): Featuring standard guest rooms along with unique theme rooms such as Polynesian, Princess, and Roman, Fantasyland Hotel provides guests with an…

  Candidates need a high school diploma or equivalent and up to one year of cooking or related experience. WHMIS and Food Safe certification are assets, and the job requires lifting up to 50 lbs.

  grills, deep-fat fryers, griddles, large-volume cooking equipment

• 9j

  Production Cook

  Mississauga, ON

  

  HelloFresh

  3+ ansCandidates need at least 3 years of high-volume commissary kitchen experience and strong knowledge of sanitation and food safety. They must be comfortable working in hot, cool or cold areas and able to stand for long periods and lift up to 50 lbs.

  grills, braisers, ovens, mixers, blenders, industrial kitchen equipment

• 9j

  General Help, Full Time

  Toronto, ON

  Temps plein

  CH

  Chartwells Higher Education

  Candidates need FoodSafe Level 1 certification and good English, verbal and written. Cash register use, time management and food service experience in healthcare, hotel, restaurant or fast food are assets. The role needs the physical ability to do the duties.

  cash register, pans, kettles, trays, portable equipment

• 9j

  Dietary Aide

  Stonewall, MB

  

  Interlake-Eastern Regional Health Authority

  Candidates need Grade 10 education, a valid Food Handlers Certificate (obtained within six months of hire), and knowledge of therapeutic diets and texture modification. Experience in health care or commercial food service and good English communication are required.

  Sanitation, Food Handler Certificate, Food service operations, Communication skills, Vulnerable sector check, Bilingualism

  10j

  Dietary Aide

  Arborg, MB

  

  Interlake-Eastern Regional Health Authority

  Candidates need a Grade 10 education, a valid Food Handlers Certificate (obtained within six months of employment), knowledge of therapeutic diets and texture modification, and experience in health care or commercial food service. Strong interpersonal and oral and written English skills are required.

  food service equipment

  10j

  Dietary Aide

  Ashern, MB

  

  Interlake-Eastern Regional Health Authority

  Candidates need Grade 10 education, a valid Food Handlers Certificate (obtained within six months of hire), and knowledge of therapeutic diets and texture modification. Food service experience in health care or commercial kitchens, good interpersonal skills and written and oral English are required.

  food preparation equipment

  10j

  Assistant Cook

  Pine Falls, MB

  

  Interlake-Eastern Regional Health Authority

  3+ ansCandidates need Grade 11, a valid Food Handlers Certificate, at least three years of commercial food service experience (health care or quantity cooking preferred), and knowledge of therapeutic diets and texture modification. Good communication skills in English and the ability to operate kitchen equipment are required.

  Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism

  10j

  Dietary Aide

  Ashern, MB

  

  Interlake-Eastern Regional Health Authority

  Candidates need Grade 10 education, a Food Handlers Certificate obtained within six months of hire, and knowledge of therapeutic diets and texture modification. Health care or commercial food service experience and strong oral and written English are required.

  Sanitation, Food Handler Certificate, Food service operations, Communication skills, Vulnerable sector check, Bilingualism

  10j

  Dietary Aide

  Fisher Branch, MB

  

  Interlake-Eastern Regional Health Authority

  Interlake-Eastern Regional Health Authority needs candidates with at least Grade 10, a valid Food Handlers Certificate and knowledge of therapeutic diets and texture modification. Experience in health care or commercial food service and good English communication skills are also required.

  Sanitation, Food Handler Certificate, Food service operations, Communication skills, Vulnerable sector check, Bilingualism

  10j

  Assistant Cook

  Fisher Branch, MB

  

  Interlake-Eastern Regional Health Authority

  3+ ansCandidates need at least Grade 11, a valid Food Handlers Certificate (within six months of hire), three years of commercial food service experience (health care preferred), knowledge of therapeutic diets and texture modification, and good oral and written English.

  Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism

• 10j

  Assistant Chef – Sessional (Residence Dining)

  Ontario

  23,99–26,88 $/h

  WU

  Western University

  5+ ansCandidates need a Red Seal certification, a 2-year culinary program, and 5 years of commercial or institutional cooking experience in large-volume kitchens. They must hold Smart Serve certification, be at least 18, and be able to lift up to 20 kg and work all shifts including weekends and holidays.

  Kitchen equipment

• 10j

  Hospitality Cook | Casual

  Medicine Hat, AB

  Temps partiel

  CO

  Career Opportunities

  Candidates need Grade 12 education and a Safe Food Handling or Smart Serve certificate. Experience cooking in institutional, health care, restaurant or hospitality settings is required, along with a positive attitude and a clear vulnerable sector or criminal records check.

• 10j

  Dishwasher

  Aurora, ON

  Temps partiel

  

  Chartwell

  Candidates need secondary school education or equivalent and previous dishwashing or kitchen experience, ideally in a retirement residence or hospitality setting. A Food Handler certification is asked for, though training is provided if needed.

  industrial dishwasher

• 10j

  Cook Part Time

  Brampton, ON

  Temps partiel

  

  Eurest

  Candidates need proven restaurant or prep cook experience, cooking from scratch, and a valid food safety certification. They must work unsupervised, communicate well, serve customers in a friendly way, and be physically able to do the job.

  kitchen equipment

  10j

  Cook Full Time

  Mississauga, ON

  Temps plein

  

  Eurest

  Candidates need proven cooking experience, such as working as a restaurant cook or prep cook, and a required food safety certification. They should understand cooking methods and procedures, work accurately and quickly, and communicate well.

  kitchen equipment

• 10j

  Cook - Casual Part-Time - Trillium court

  Kincardine, ON

  Temps partiel

  EC

  Extendicare (Canada) Inc.

  Candidates need a chef or culinary management credential, a cook certificate of qualification, or a food and nutrition diploma or degree that meets OLTCH Act requirements. A current Food Handler's Certificate and a Vulnerable Sector Check within three months are also required.

  food preparation equipment

• 10j

  Cook

  Newmarket, ON

  20,80 $/hSur placeTemps plein

  TT

  TSA The Salvation Army TSA

  1+ ansCandidates need high school plus a one-year specialized course, one to three years of related experience with at least one year of institutional cooking, and a valid food handler certificate. A current Vulnerable Sector Check, the ability to lift over 20 pounds, and knowledge of homelessness, mental health, addictions and anti-oppression work are also required.

  ovens, steamers, fryers, walk-in refrigerator, reach-in refrigerator, freezer

• 10j

  Cook

  Canada

  Temps partiel

  

  Atria Retirement Canada - Victorian at McKenzie

  1+ ansCandidates need a high school diploma or GED, at least 1 to 3 years of cooking experience in a hospitality or healthcare setting, and a food handlers permit. They must read and write English and be able to follow recipes, production guides, cleaning schedules and logs.

  kitchen equipment

• 10j

  Head Chef/Chef de Cuisine

  Montréal, QC

  Temps plein

  

  Playground

  5+ ans5 ans minimum comme sous-chef ou chef de cuisine; Certification MAPAQ valide; Diplôme en arts culinaires ou équivalent (atout)

  Logiciels de gestion des inventaires

15 entreprises