Manager, Digital Menu Governance & Experience, Tim Hortons
Toronto, ONRestaurant Brands International
Candidates need experience in digital menu management, digital commerce or product operations, plus experience with mobile apps, kiosks or delivery platforms. They need an understanding of menu configuration, product catalogs, modifiers and POS-to-digital relationships, and strong analytical and coordination skills. QSR experience is an asset.
POS, Mobile app, Kiosk, Delivery platforms
Sr. Analyst, Digital Planning, Tim Hortons
Toronto, ONRestaurant Brands International
3+ ansCandidates need 3+ years in business planning, product operations, project coordination or program management, strong PowerPoint and presentation skills, and familiarity with the software development lifecycle. Experience with Jira, Confluence or Smartsheet and with restaurant technology or retail environments is preferred.
PowerPoint, Jira, Confluence, Smartsheet, Monday.com, Dashboards
RBI MBA Summer Internship Program –Toronto
Toronto, ONRestaurant Brands International
4+ ansCandidates need to be first-year MBA students graduating between December 2027 and June 2028, with at least four years of related work experience and prior people management experience. They need strong analytical skills, structured problem solving, and comfort working in a fast-paced, ambiguous environment.
Team leadership, Problem solving