Front of House - Server
Halifax, NSChop Steakhouse & Bar
Candidates need a positive, outgoing and team-oriented personality, with a strong ability to lead conversation. Experience in a full-service restaurant serving role is considered an asset.
Time management, Communication skills
Front of House - Server
Ottawa, ONChop Steakhouse & Bar
Candidates need to be outgoing, positive and team-oriented, able to lead conversation and comfortable talking about food and drink. Experience in a full-service restaurant serving role is an asset but not required.
Time management, Communication skills
Back of House - Cook
Edmonton, ABChop Steakhouse & Bar
Candidates need attention to detail, a positive attitude, and the ability to work alone and in a team under pressure. Basic food handling and preparation knowledge is required, and full-service restaurant experience is an asset.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Back of House - Line Cook
Winnipeg, MBChop Steakhouse & Bar
Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Full-service restaurant experience is an asset.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management
Content Creator & Photographer/Videographer
OntarioChop Steakhouse & Bar
3+ ansCandidates need at least 3 years of photography and videography experience, including commercial, hospitality or social media work. They must be skilled with Adobe Creative Suite, DaVinci Resolve and professional camera equipment, and submit a portfolio.
Adobe Creative Suite, DaVinci Resolve, professional photo and video equipment
Banquets - Captain
Winnipeg, MBChop Steakhouse & Bar
Candidates need to be legally entitled to work in Canada. The posting asks for motivated, enthusiastic individuals who can deliver exceptional hospitality experiences.
Banquets - Captain
Winnipeg, MBChop Steakhouse & Bar
Candidates need to be legally entitled to work in Canada.
Back of House - Dishwasher
Edmonton, ABChop Steakhouse & Bar
Candidates need to be energetic, positive, and dependable, and able to take direction. They should work well both alone and on a team, and keep a sense of urgency while staying flexible.
Coaching, Time management, Communication skills
Back of House - Supervisor, Culinary
Sherwood Park, ABChop Steakhouse & Bar
Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Experience in a full-service restaurant is an asset, and the ability to work under pressure and as part of a team.
Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure
Back of House - Prep Cook
Sherwood Park, ABChop Steakhouse & Bar
Candidates need attention to detail, a positive and energetic attitude, and the ability to work alone or in a team under pressure. Basic food handling and preparation knowledge is required, and full-service restaurant experience is an asset.
Cooking, Communication skills, Food preparation, Food handling, Attention to detail, Cope with pressure
BOH Management - Chef de Partie
Edmonton, ABChop Steakhouse & Bar
Candidates need prior leadership experience in a full-service restaurant or bar and strong culinary production skills. They should motivate and develop their team, stay positive under pressure, and provide steady direction during busy periods.
Cooking, Quality control, Sales, Leadership, Manage profitability, Team building
Line Cook
Toronto, ONChop Steakhouse & Bar
Candidates need a passion for food and teamwork, comfort with the rush of a busy service, and a track record of care in a previous culinary role. A commitment to safe food handling and respectful communication is also required.
Teamwork, Communication skills, Food handling, Cooking
Dishwasher
Toronto, ONChop Steakhouse & Bar
Candidates need a passion for food and teamwork, comfort with a fast-paced service rush, and a commitment to safe food handling. A track record of care in a previous role is valued.
Teamwork, Communication skills, Food handling, Cooking
Part Time Dishwasher
London, ONChop Steakhouse & Bar
Candidates need a commitment to safe food handling and a track record of care in a previous role. Comfort with a fast-paced kitchen and respectful teamwork are also expected.
Teamwork, Communication skills, Food handling, Cooking
Line Cook
London, ONChop Steakhouse & Bar
Candidates need a passion for food and teamwork, comfort with the rush of a busy service, and a track record of care in a previous culinary role. A commitment to safe food handling and respectful communication is also required.
Teamwork, Communication skills, Food handling, Cooking
Culinary Supervisor
London, ONChop Steakhouse & Bar
Candidates need previous culinary production experience in a full-service restaurant or bar. Culinary leadership experience is an asset, and the role calls for an energetic, positive person who wants to develop and motivate others.
Cooking, Process improvement, Leadership
Sous Chef
Vaughan, ONChop Steakhouse & Bar
Candidates need previous culinary experience in a full-service restaurant or bar with strong production skills. Culinary leadership experience is an asset, and they should be energetic, motivated to develop others, and committed to continuous improvement.
Cooking, Process improvement, Leadership
Server Assistant/Busser
Woodbridge, ONChop Steakhouse & Bar
Candidates need an energetic, positive and upbeat personality, strong organization, and a team-oriented, dependable attitude with a strong work ethic. Flexibility and a commitment to continuous improvement are also required.
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