Emplois “Menu application” au Canada – Page 32

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• 14j

  Servers/Bartenders

  Winnipeg, MB

  

  State & Main

  1+ ansCandidates need at least one year of serving experience in a busy restaurant or bar. Strong communication, a guest-focused attitude and the ability to stay organized during fast-paced shifts are also needed.

  Prepare orders, Communication skills, Attention to detail, Multitask, Problem solving

  14j

  Bartender - State & Main Empress

  Winnipeg, MB

  

  State & Main

  1+ ansCandidates need 1+ years of bartending experience in a high-volume restaurant or bar, preferred. Strong communication, multitasking skills, calm under pressure and a passion for mixology are required.

  cash drawer

• 14j

  Directeur.trice de la conception de l’engagement des joueurs / Engagement Design Director

  Montréal, QC

  

  Electronic Arts

  3+ ansElectronic Arts needs candidates with 3+ years leading game teams and defining player-focused meta systems in a live service environment. They must have at least one shipped title in a design creative leadership role in progression, economy or social systems.

  Communication skills, Artificial intelligence

• 14j

  Bakery Venue Service Team Member (Coffee Bar) - Part Time

  North Vancouver, BC

  18,50–25 $/hTemps partiel

  

  Whole Foods Market

  Whole Foods Market needs candidates with a good understanding of food production and basic cooking, a friendly and proactive approach to selling, and strong communication skills. No prior retail experience is required, and the role needs the ability to lift 50 pounds and work a flexible schedule.

  POS, knives, box cutters, electric pallet jacks, heavy machinery, ladders

• 14j

  Kitchen Coordinator

  Toronto, ON

  Temps plein

  SP

  Stella's Place Assessment and Treatment Centre

  2+ ansCandidates need at least 2 years of cooking or food program experience, a food handler certification, and experience with menu planning and inventory. Strong organization, teamwork, and lifting ability are needed, and experience with vulnerable or mental health populations is an asset.

  client database

  14j

  Kitchen Coordinator Part-Time

  Toronto, ON

  Temps partiel

  SP

  Stella's Place Assessment and Treatment Centre

  2+ ansCandidates need at least two years of experience as a cook, kitchen coordinator or in a community food program, plus Food Handler Certification. Strong organization, teamwork and a trauma-informed, inclusive approach are essential.

  Food preparation, Procurement, Inventory management, Food safety, Mental health, Cooking

• 14j

  Senior Sous Chef / Sous Chef - SPA

  Saskatoon, SK

  Temps plein

  

  Dakota Dunes Resort

  Dakota Dunes Resort needs a culinary diploma, Red Seal or equivalent training, and several years of progressive restaurant or hotel cooking experience. Candidates need strong food safety knowledge, leadership skills, and the ability to work in a fast-paced kitchen. Living in the Saskatoon area is required, though relocation from within Canada may be considered.

  Leadership, Cooking, Food preparation, Food storage, Sanitation, Cleaning

  14j

  Head Server / Shift Lead - SPA

  Saskatoon, SK

  Temps plein

  

  Dakota Dunes Resort

  3+ ansCandidates need at least 3 years of food and beverage or hospitality experience, with supervisory experience preferred. They must hold Serve It Right Saskatchewan certification, be at least 19 years old, and live in the Saskatoon area or be open to relocating within Canada.

  POS

  14j

  Server - SPA

  Saskatoon, SK

  Temps partiel

  

  Dakota Dunes Resort

  Candidates need Serve It Right Saskatchewan certification, customer service and communication skills, and the ability to work fast and handle several tasks at once. Food and beverage experience is preferred, and applicants must be at least 19 years old.

  POS

  14j

  Busser / Food Runner - SPA

  Saskatoon, SK

  Temps partiel

  

  Dakota Dunes Resort

  Candidates need to be at least 19 years old and available for flexible shifts, including evenings, weekends, holidays and on-call work. Restaurant or customer service experience is preferred, along with teamwork, attention to detail and a food safety or WHMIS certification.

  hot plates, trays, glassware, cutlery, POS

  14j

  Cook - SPA

  Saskatoon, SK

  

  Dakota Dunes Resort

  2+ ansCandidates need a culinary diploma or equivalent training and 2+ years of restaurant, hotel or resort kitchen experience. They also need food safety knowledge, the ability to work fast-paced service, strong communication and organizational skills, and must be at least 19 years old.

  Food safety standards, Cooking, Teamwork, Leadership, Food safety, Sanitation

  14j

  Food & Beverage Supervisor - SPA

  Saskatoon, SK

  Temps plein

  

  Dakota Dunes Resort

  3+ ansCandidates need at least 3 years of food and beverage, restaurant, café or hospitality experience, with supervisory experience preferred. Serve It Right Saskatchewan certification, WHMIS and POS familiarity are needed, and Safe Food Handling and First Aid/CPR are assets. Applicants must be at least 19 years old.

  POS system

• 14j

  Head Cook

  Nipawin, SK

  Temps plein

  RH

  RATZLAFF HOLDINGS LTD.

  Candidates need experience cooking in a kitchen and knowledge of food safety regulations. Ratzlaff Holdings Ltd. expects the ability to manage inventory, maintain equipment and follow company and health rules.

  kitchen equipment

• 14j

  Bartender - State & Main Empress

  Winnipeg, MB

  

  Recipe Unlimited: Founded in 1883, Recipe Restaurant Group International is Canada's largest full-service restaurant company.

  1+ ansCandidates need 1+ years of bartending experience in a busy restaurant or bar, preferred. They need strong communication skills, a guest-focused attitude, the ability to multitask under pressure and a passion for mixology.

  cash drawer

• 14j

  Cook

  Mississauga, ON

  23,71 $/h

  

  OTG Management

  2+ ansCandidates need at least 18 years of age, strong English communication skills, and preferably 2+ years of culinary experience in a high-volume or multi-unit kitchen. They need knowledge of cooking techniques and food safety, must be able to lift 35 lbs, and must obtain SERV Safe certification within 30 days.

  knives, stoves, ovens, broilers, slicers, steamers

• 14j

  Culinary Manager- 6 Month Contract

  Calgary, AB

  Temps plein

  WO

  WC Operating (Alberta-1) LP

  Candidates need several years of professional cooking experience, including a supervisory role such as sous chef or kitchen supervisor. Food safety certification, Smart Serve or an equivalent, and a valid Vulnerable Sector Check are required, and a Red Seal is an asset.

  Menu planning software, Inventory management software

• 14j

  Waitstaff

  Canada

  Temps partiel

  AR

  Atria Retirement Canada - Anchor Pointe

  Candidates need a friendly, patient manner with older adults, good listening and teamwork skills, and comfort with technology. They should be honest, dependable and able to solve problems.

  Customer service, Teamwork

• 14j

  442 - COLLEGESIDE CC - Cook

  Brampton, ON

  

  Family Day Care Services: Family Day Care Services is a not-for-profit, charitable organisation that provides high-quality, reliable and safe child care and family support…

  Candidates need a food handling and preparation certificate or diploma, and experience cooking for large groups is required. They also need working knowledge of Public Health guidelines and the Canada Food Guide, a valid driver's licence and vehicle, a current Vulnerable Sector Check, TB screening and Standard First Aid with CPR level C.

  Child care, Food preparation, Allergies, Cleaning, Inspection, Housekeeping

• 14j

  Cafeteria Worker (R1)

  Dartmouth, NS

  

  Halifax Regional Centre for Education

  Candidates need a high school diploma, Basic Food Safety Training (which can be provided on the job), and food service experience or training is preferred. They must be able to lift up to 50 lb, stand and walk most of the day, and communicate well with students and staff.

  Food preparation, Confidentiality, Cleaning, Food safety standards, Serve food in table service, Stocking

• 14j

  Back of House - Line Cook

  Sherwood Park, AB

  

  Northland Properties

  Candidates need an energetic, detail-focused attitude and the ability to work under pressure in a fast-paced kitchen. Basic food handling and preparation knowledge is required, and prior full-service restaurant experience is an asset.

  Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management

• 14j

  Back of House - Line Cook

  Sherwood Park, AB

  

  Chop Steakhouse & Bar

  Candidates need attention to detail, a positive and energetic attitude, and basic food handling and preparation knowledge. Full-service restaurant experience is an asset.

  Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management

• 14j

  Back of House - Line Cook

  Sherwood Park, AB

  

  Moxies

  Candidates need basic food handling and preparation knowledge, strong attention to detail, and an energetic attitude. Previous full-service restaurant experience is an asset, and the ability to work under pressure is essential.

  Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management

• 14j

  Cook

  North Bay, ON

  19,50 $/hTemps partiel

  

  Levante Living

  1+ ansLevante Living needs candidates with at least one year of volume food preparation or catering experience, sensitivity to seniors' dietary needs, and the physical ability to lift heavy items and stand for most of a shift. A Grade 12 education and a valid Safe Food Handling Certificate are required.

  Dishwashing machine

• 14j

  Cook

  Oakville, ON

  18,60–22 $/hSur placeTemps plein

  

  Dexterra

  2+ ansCandidates need at least two years of cooking experience and a Food Handlers Certificate is preferred. They should work well in a team, be customer focused and bring a positive attitude.

  Food service operations, Food safety, Food storage, Scheduling, Health and safety, Food handling

17 entreprises