Emplois “culinary equipment” au Canada – Page 34

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• 1 mois

  Culinary Steward | Part-Time | TD Coliseum

  Hamilton, ON

  20 $/hTemps partiel

  

  Oak View Group

  Candidates need strong organization and time-management skills, the ability to work fast under pressure with limited supervision, and knowledge of food safety and local health codes. Prior experience is an asset, and a high school diploma or equivalent is preferred.

  dishwashing machine, hot boxes

  1 mois

  Line Cook | Part-Time | Saint John Trade & Convention Centre

  Saint John, NB

  19–22 $/hTemps partiel

  

  Oak View Group

  1+ ansCandidates need 1-2 years of professional kitchen experience, knowledge of cooking methods and equipment, and strong communication skills. They must be available for nights, weekends and long hours, and be able to stand for long periods and lift heavy objects.

  kitchen equipment

  1 mois

  Premium Cook | Part-Time | TD Coliseum

  Hamilton, ON

  22 $/hTemps partiel

  

  Oak View Group

  2+ ansCandidates need at least 2 years of cooking experience, ideally in a high-volume setting such as a stadium, hotel, catering or large restaurant. They also need a Food Safety Certification, strong knowledge of food safety and sanitation, and the ability to work fast under pressure.

  Basic food service equipment

  1 mois

  Lead Line Cook | Part-Time | TD Coliseum

  Hamilton, ON

  23 $/hTemps partiel

  

  Oak View Group

  2+ ansCandidates need 2-3 years as a lead line cook or similar, ideally in a high-volume kitchen, plus food safety and Smart Serve certification. They need strong team leadership, organization, and the ability to work nights, weekends and holidays.

  Kitchen management software, Microsoft Excel, Microsoft Office

  1 mois

  Culinary Premium Supervisor | Part-Time | TD Coliseum

  Hamilton, ON

  26 $/hTemps partiel

  

  Oak View Group

  2+ ansOak View Group needs candidates with 2-3 years of supervisory or similar experience in a high-volume kitchen, strong food safety knowledge, and Food Safety and Smart Serve certification. Red Seal certification is an asset.

  Microsoft Office, Microsoft Excel, kitchen equipment, kitchen management software

  1 mois

  Suites Supervisor | Part-Time | TD Coliseum

  Hamilton, ON

  26,50 $/hTemps partiel

  

  Oak View Group

  2+ ansOak View Group asks for 2-3 years of premium hospitality, catering or event experience, a valid Smart Serve certification, and strong organization and communication skills. Candidates also need Microsoft Office proficiency and availability for evenings, weekends and holidays.

  TripleSeat, MyVenue, FreedomPay, Chase, POS system, Microsoft Excel

  1 mois

  Kitchen Supervisor | Part-Time | Enercare Centre

  Toronto, ON

  23–29 $/hTemps partiel

  

  Oak View Group

  2+ ans2+ gestionCandidates need culinary training or fast-paced kitchen experience, plus 2 to 3 years supervising in a kitchen. They must operate standard kitchen equipment, communicate well, work in a team, and keep excellent attendance.

  broiler, steamer, convection oven, mixer, meat slicer, chef knife

• 1 mois

  Kitchen Attendant - Night

  Dawson City, YT

  Sur placeTemps plein, Temporaire

  HA

  Holland America/Princess Alaska-Yukon Land Operations

  Candidates need to be at least 18, legally eligible to work in Canada and able to pass a background check. They must stay on their feet for 8 hours a day, lift up to 50 pounds and keep kitchens clean.

  Attention to detail, Cleaning, Customer service, Work independently, Health and safety

• 1 mois

  Line Cook/Cook - Cowbell Brewing Co.

  Blyth, ON

  Temps plein

  BB

  Blyth Brewing & Distilling Inc.

  Candidates need to work well in a fast-paced kitchen and hold, or be willing to get, a Safe Food Handling certificate and Smart Serve. They must read, write and communicate in English and handle physically demanding work, including lifting up to 50 lbs.

  knives, ovens, slicers, warmers, steamers, grill

  1 mois

  Prep Cook - Grand Bend Stirling Sands Vineyards

  Grand Bend, ON

  Temps plein

  BB

  Blyth Brewing & Distilling Inc.

  Candidates need to be able to do essential kitchen work in a fast-paced setting, communicate in English, read and follow procedures, and hold or be willing to obtain Safe Food Handling certification.

  knives, ovens, slicers, warmers, steamers, grill

  1 mois

  Line Cook/Cook - Grand Bend Stirling Sands Vineyards

  Grand Bend, ON

  Temps plein

  BB

  Blyth Brewing & Distilling Inc.

  Candidates need a food safe handling certificate or willingness to get one, plus Smart Serve. They must read and write English, follow written procedures, and handle physically demanding kitchen work including lifting up to 50 lbs.

  Knives, Ovens, Slicers, Warmers, Steamers, Grill

  1 mois

  Sous Chef - Grand Bend Stirling Sands Vineyards

  Grand Bend, ON

  Temps plein

  BB

  Blyth Brewing & Distilling Inc.

  Candidates need strong kitchen leadership, the ability to stay calm and solve problems quickly under pressure, and comfort using and training others on culinary equipment. Smart Serve and safe food handling certification are required or must be obtained, and English communication is essential.

  Knives, Ovens, Slicers, Warmers, Steamers, Grill

• 1 mois

  Master Instructor – Cooking

  Oakville, ON

  

  Town of Oakville

  Candidates need culinary training or enrollment in a culinary program, strong cooking knowledge and prior teaching experience. They must hold Safe Food Handling, HIGH FIVE PHCD and Emergency First Aid with AED/CPR B certifications, and pass a vulnerable sector check.

  Kitchen equipment

• 1 mois

  Pastry Cook (All Positions)

  Cambridge, ON

  18,70–22,75 $/hTemps plein

  

  Langdon Hall Hotel & Spa

  Candidates need a commitment to hospitality, a positive and adaptable attitude, and availability for weekend, evening and holiday shifts. Relevant experience is an asset, but the employer will train for skill and hire for heart.

  kitchen utensils, kitchen equipment

• 1 mois

  Dishwasher

  Edmonton, AB

  Temps partiel

  EQ

  Edmonton Queen Riverboat Inc.

  Candidates need food service or restaurant experience preferred but not required, knowledge of cleaning and food safety, and the ability to stand for long periods and lift heavy items. Strong teamwork, communication and a willingness to learn culinary and hospitality skills are also wanted.

  dishwashing system

• 1 mois

  Line Cook (Part-Time) - Casino Dene

  Cold Lake, AB

  Temps partiel

  CD

  Casino Dene Limited Partnership

  1+ ansCandidates need at least 1.5 years as a line cook, strong culinary skills, and knowledge of food safety and sanitation rules. They also need good communication and problem-solving skills and must pass a criminal record check.

  kitchen equipment

• 1 mois

  Second Cook

  West Kelowna, BC

  Temps plein

  QG

  Quails' Gate Winery

  2+ ansCandidates need at least two years of cooking experience in a busy restaurant and current FoodSafe Level 1 or an equivalent certification. Enrolment in a culinary program, Red Seal progress and fine dining experience are assets.

  Kitchen equipment, Stocks and soup production equipment

  1 mois

  Weekday Dishwasher - Daytime

  West Kelowna, BC

  QG

  Quails' Gate Winery

  Candidates need availability for Monday to Friday mornings, a positive and reliable attitude, and the ability to lift 40 pounds. Experience in a high-paced environment and basic knowledge of sanitary guidelines and industrial dishwashers are assets, as is a Level 1 Food Safe certificate.

  industrial dishwasher

• 1 mois

  Cook - Casual

  Kamloops, BC

  25,91–29,75 $/hTemps partiel

  

  ASK Wellness Society

  Candidates need Level 1 First Aid, FoodSafe Level 1 and WHMIS, plus a clear vulnerable sector criminal record check. Two or more years of cooking experience and formal culinary training are assets, as is knowledge of HACCP.

  commercial kitchen equipment

  1 mois

  Cook- Casual

  Penticton, BC

  25,91–29,75 $/hTemps partiel

  

  ASK Wellness Society

  2+ ansCandidates need at least two years of cooking or food prep experience, which is an asset, along with knowledge of food hygiene and commercial kitchen equipment. Occupational First Aid Level 1, Food Safe Level 1 and WHMIS are required, plus a vulnerable sector criminal record check.

  commercial kitchen equipment

• 1 mois

  Cook

  Belleville, ON

  Temps plein, Temps partiel

  AC

  A&W Canada

  Candidates need prior cooking experience, skill with kitchen equipment and cooking techniques, and knowledge of sanitation procedures. Teamwork, communication, organization and the ability to multitask under pressure are needed, along with a high school diploma. A culinary school diploma is an advantage, and applicants must be eligible to work in Canada.

  kitchen equipment

• 1 mois

  Assistant Executive Lounge Manager

  Toronto, ON

  Sur placeTemps plein

  H

  Hilton

  2+ ansCandidates need a hotel management diploma or equivalent and at least two years of guest service or food and beverage management experience. They also need strong leadership and communication skills, Smart Serve certification and legal eligibility to work in Canada.

  MS Office, hotel PMS

• 1 mois

  Cook III - Term

  Fort McMurray, AB

  22,47 $/hTemporaire

  

  Regional Recreation Corporation of Wood Buffalo

  1+ ansCandidates need a valid Food Safe Certificate, at least one year of commercial kitchen experience, and Grade 10 completion. They also need knowledge of food safety hazards, the ability to work in a fast-paced environment, and good teamwork and communication skills.

  Dishwashing machine, Commercial kitchen equipment

• 1 mois

  Dishwasher

  Canada

  

  Ripplecove Hotel & Spa

  Candidates need to be reliable, punctual and motivated, able to stand for long periods and lift heavy items, and available to work evenings and weekends. Strong attention to detail and teamwork in a fast-paced kitchen are also expected.

  Cooking, Dishwashing, Food preparation, Food safety, Sanitation, Health and safety in the workplace

13 entreprises