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Four Seasons Hotels Limited
3+ ans1+ gestionCandidates need a university degree equivalent to a bachelor's, three years in food and beverage and one year managing dishwashing. Fluent French, intermediate English, inventory and food/labour cost skills, and knowledge of WHMIS and food safety are required.
Dishwashing, Cooking, Recruitment, Scheduling, Collaboration, Preventive maintenance
Sunrise Farms
1+ ansCandidates need a Red Seal electrician ticket, Grade 12 education and 1 to 3 years of related experience. Strong communication, a good safety record and flexibility for overtime, weekends, shift work and on-call duty are required.
CMMS, Power tools, Hand tools
Verve Senior Living
2+ ansCandidates need grade 12 education, a valid food handler's certificate and alcohol serving certificate, and an understanding of food service. Two years in a similar serving role is preferred, along with clear English communication and the ability to work in a fast-paced team.
Point of sale system, Dishwasher, Kitchen equipment
Marriott
Candidates need no high school diploma, prior work experience, supervisory experience, or licence. They must be able to lift up to 50 pounds, stand or walk for long periods, and reach and bend, and must follow safety rules and speak clearly with others.
dish washing machine, 3-compartment sink, pot-scrubbing station, trash compactor
T&T Supermarket
1+ ansCandidates need 1 to 3 years of relevant kitchen experience, ideally with deli products such as BBQ, hot foods, dim sum or sushi. A food safety certification is preferred, and they must be flexible for weekday, weekend, holiday, morning and evening shifts.
Kitchen utensils, Food storage equipment
T&T Supermarket
1+ ansCandidates need 1 to 3 or more years of experience making sushi or deli products, a Food Safe certification, knowledge of food safety and workplace health and safety, and basic MS Office skills. They must be flexible with shifts and have good customer service skills.
MS Office
T&T Supermarket
1+ ansCandidates need 1 to 3 or more years of experience making sushi or deli products, a Food Safe certification, knowledge of food safety and workplace health and safety, and basic MS Office skills. They must be flexible with shifts and have good customer service skills.
MS Office
HelloFresh
1+ ansCandidates need a high school diploma or equivalent, the ability to lift up to 50 lbs, and comfort standing for long periods in a refrigerated space. Food production experience and Level 1 First Aid are assets.
MS Office, Google Apps
HelloFresh
1+ ansHelloFresh needs candidates with a high school diploma, the ability to lift up to 50 lbs and stand for long periods, and comfort working in a refrigerated environment. Food production experience and Level 1 First Aid are assets.
MS Office, Google Apps
Dexterra
3+ ansCandidates need 3 years of food service or hotel management experience, a valid Class 5 licence with a clean driver's abstract, and experience supervising a team and preparing food in volume. Computer skills, a clean criminal background check and passing drug and alcohol testing are also required.
POS equipment, Adobe software
Lais Hotel Properties Limited
Candidates need a current Safe Food Handler's Certificate and the ability to work in a fast-paced, hot environment and stand for long periods. Kitchen experience, WHMIS and standard first aid are assets.
compactor
Atria Retirement Canada - Longlake Chateau
Candidates need basic reading, writing and math skills, the ability to communicate in English, and general sanitation knowledge. They must complete company training, operate cleaning equipment, and work flexible shifts.
iron, washer, dryer, brooms, mops, vacuums
Alberta Health Services
Alberta Health Services needs candidates who have completed Grade 10, can lift up to 46 lbs and push carts up to 250 lbs, and can read, write, speak and understand English. Food service, hospital or care-home, and customer service experience are preferred.
industrial food service equipment, meal carts
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