Sommelier - Canoe Restaurant
Toronto, ON55k–65k $/anSur placeTemps plein
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
5+ ansCandidates need at least five years of hospitality experience, ideally as a sommelier in fine dining, and a minimum CMS Certified credential or equivalent. A business or hospitality diploma is an asset.