Hospitality Services Assistant
Ridgetown, ONUO
University of Guelph
Candidates need Grade 10 education (Grade 12 preferred), about 3 months of experience with specialized cooking equipment, and strong customer service skills. WHMIS, Food Handlers, Smart Serve and First Aid certificates are required.
Point-of-sale system, Specialized cooking equipment
Manager - Department Operations
Guelph, ONUO
University of Guelph
3+ ansCandidates need an undergraduate degree in business administration, finance, HR, public administration or a related field, plus at least three years of progressive experience in finance, HR and operations. Strong analytical, project management, communication and Microsoft 365 skills are required, and university experience is an asset.
Microsoft 365, SharePoint