Second Cook - Remote
Timmins, ONDexterra
5+ ansCandidates need at least five years of cooking experience, preferably in a hotel or institutional setting. FoodSafe Level I is required, SafeCheck or HACCP is an asset, and an 80% or higher mark on the WHMIS test is needed.
refrigerators, freezers
Second Cook - Remote
Cochrane, ONDexterra
5+ ansCandidates need at least five years of cooking experience, preferably in a hotel or institutional setting. FoodSafe Level I is required, SafeCheck or HACCP is an asset, and an 80% or higher mark on the WHMIS test is needed.
refrigerators, freezers
HVAC Technician
Vancouver, BCDexterra
5+ ansDexterra needs candidates with a Class 5 licence, a 313A Journeyman Refrigeration/HVAC certificate and 5 years of HVAC work experience. Strong customer communication, BAS controls skills and the ability to work independently are also expected.
Boiler, Rooftop package unit, Heat pump, Unit heater, BAS, Work truck
Senior HVAC Technician
Vancouver, BCDexterra
7+ ansCandidates need 7+ years of commercial HVAC service experience, a 313A refrigeration and air conditioning licence, and a G2 gas technician licence. Strong knowledge of HVAC controls, CMMS platforms and electrical troubleshooting is required.
CMMS, DDC controls, pneumatic controls, ladders, lifts
Second Cook/ General Helper
Victoria, BCDexterra
2+ ansCandidates need at least two years of cooking experience, preferably in a hotel or institutional kitchen, plus FoodSafe Level I. They must also pass the WHMIS test with 80% or higher.
Cleaning, Sanitation, Food preparation, Food Handler Certificate, Cooking, Food safety