Director of Event Operations
Vancouver, BCTemps plein
Marriott
2+ ansCandidates need a high school diploma or a two-year hospitality or business degree, plus 2 to 4 years of experience in event management, food and beverage, or sales and marketing.
Cost management, Event planning, Sales, Logistics, Manage profitability, Customer service
Assistant Banquet Manager
Vancouver, BCTemps plein
Marriott
2+ ansCandidates need a high school diploma or GED and two years of experience in event management, food and beverage, or a related field. Strong leadership, guest service and training abilities are needed.
POS