Sous Chef
Edmonton, ABMarriott
2+ ansCandidates need a high school diploma with 4 years of culinary or food service experience, or a related culinary or hotel management degree with 2 years of experience. Strong leadership, communication and coaching skills are needed.
Labor Management System
General Manager, W Toronto
Toronto, ONMarriott
6+ ansCandidates need a bachelor's degree in Business Administration, Hotel and Restaurant Management or a related field plus 6 years of experience in hotel operations, sales and marketing, or finance, or a 2-year degree plus 8 years of similar experience. General Manager experience in a limited or full-service property is preferred, along with flexibility to work weekends, holidays and late nights.
Sales, Sales activities, Communication skills, Customer service, Strategic planning, Teamwork
Night Audit Manager
Edmonton, ABMarriott
1+ ansCandidates need a bachelor's degree in finance and accounting, or a two-year degree plus one year of finance or accounting experience. Strong computer skills, attention to detail, organization, and clear communication are required.
Computer systems, Financial spreadsheets
Assistant Rooms Operations Manager
Markham, ONMarriott
4+ ansCandidates need a high school diploma or GED with 4 years of guest services, front desk or housekeeping experience, or a 2-year hospitality or business degree with 2 years of similar experience. Strong supervisory, guest service and communication skills are expected.
POS, Guest information tracking system
Assistant Rooms Manager
Edmonton, ABMarriott
4+ ansCandidates need a high school diploma and 4 years of guest service or housekeeping experience, or a 2-year hospitality or business degree with 2 years of such experience. Strong supervision, training and customer service skills are needed.
POS, room operations reports, budgets and operating statements