Cook
Edmonton, ABAramark
Aramark prefers at least one year of prep or food service experience. Candidates need basic knowledge of food prep, knife handling, temperature control and sanitation, plus the ability to read, write and do basic math.
kitchen equipment, PPE
Food Service Worker
Woodstock, ONAramark
Candidates need a food service certificate as needed and enough education to read, write and follow verbal and written instructions. They must work quickly and concisely under pressure.
knives, kitchen equipment, steam tables, refrigerators, freezers, POS
Sous Chef
Edmonton, ABAramark
Candidates need prior cook experience or a related role, basic food preparation and food safety knowledge, and basic math skills. They must be able to get food safety certification and communicate well in writing and verbally.
ovens, stoves, slicers, mixers, knives