Cook
Woodstock, ONAramark
Candidates need prior cook or related experience, knowledge of food preparation and food safety rules, basic math skills and the ability to get food safety certification. Good written and verbal communication is also needed.
ovens, stoves, slicers, mixers, knives
Chef Manager
Brantford, ONAramark
5+ ansAramark needs a candidate with at least 5 years of culinary experience and proven kitchen team management. A culinary degree, diploma or Red Seal is preferred, along with excellent knife skills, strong communication and a valid G class driver's licence and own vehicle.
Kitchen equipment
Chef Manager - Private School
Toronto, ONAramark
3+ ansCandidates need 3 to 5 years of culinary experience, progressing from cook to sous chef, plus strong menu creation, dietary knowledge and computer skills. A post-secondary diploma in hospitality or culinary arts is preferred, along with good interpersonal skills for students, faculty and parents.
POS, kitchen equipment