Food and Beverage Server (Seasonal - Winter 26/27)
Kelowna, BCTemps plein
B
BWSR
2+ ansCandidates need at least 2 years of experience in a high-volume restaurant or hospitality setting, a valid Serving It Right certificate and to be at least 19 years old. Comfort with POS systems such as Toast and an asset of ski resort or seasonal experience are also wanted.
Toast, POS system