Hospitality Manager - Retail
Toronto, ONTemps plein
R
RA
3+ ans3+ gestionCandidates need 3 to 5 or more years of leadership experience in hospitality or retail food service, along with proven experience managing operations, client relationships and teams. Financial acumen, knowledge of food safety and health and safety rules, and proficiency with Microsoft Office and POS systems are also needed. Post-secondary education in hospitality or business is preferred.
Microsoft Office Suite, POS systems, Operational reporting tools