Emplois “Supervise food quality” au Canada

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• 6m

  Quality Control Team Lead (Mat Leave Coverage)

  Mission, BC

  Contrat

  

  One Degree Organic Foods

  This position will help ensure all products meet regulatory, internal, and customer requirements, as well as supporting administrative tasks within the department; You are health-conscious and have values that align…

• 27m

  Production Forklift Operator (Portage la Prairie, MB)

  Portage la Prairie, MB

  

  Simplot: Founded in 1929, the Simplot Company is a dynamic global food and agriculture leader with operations in the U.S., Canada, Mexico, Australia,…

  1+ ansCandidates need a high school diploma or GED and 1+ years of related experience or training. They must complete forklift certification, read and follow instructions, do basic math and computer work, lift 50 pounds, and work in cold, heat and noise.

  forklift, Manufacturing Management Suite (MMS), Distributed Control Systems (DCS)

• 36m

  Sous Chef Pastry

  Canada

  Contrat

  S

  Silversea

  4+ ansSilversea needs candidates with at least 4 years in a similar role at an international 5-star property, a valid STCW95 certificate, knowledge of public health procedures and strong culinary fundamentals. Candidates must also be physically and medically fit and fluent in English.

  Reporting, Allergies, Scheduling, Food preparation, Quality control, Inspection

• 52m

  Honey extraction and packaging operator | Opérateur.trice à l'extraction et à l'emballage du miel

  Montréal, QC

  Temps plein

  A

  Alvéole

  Candidates need hands-on warehouse or production experience, comfort with heavy lifting and variable temperatures, and the ability to operate mechanical and automated equipment. Experience in food processing, product assembly or agriculture, including beekeeping, is an asset. Bilingual English and French is not required, but the posting is written in both languages.

  extraction equipment, bottling equipment, labeling equipment, internal data tools

• 1h

  Production Line Lead

  Montréal, QC

  Temps plein

  

  Sahah Naturals: Sahah Naturals is a Canadian food manufacturer, distributor and category pioneer with a focus on the Natural channel.

  Candidates need prior manufacturing or production experience, experience supervising a team, and strong mechanical aptitude for troubleshooting equipment. They must be bilingual in English and French and comfortable working hands-on with the team.

  forklift, pallet jack

• 1h

  Truck/Trailer Mechanic

  Winnipeg, MB

  Stage

  DI

  Darling International Canada Inc.

  Candidates need a Class 4 Red Seal certification and safety certification where applicable. Hydraulics knowledge, a Class 1 driver's licence, good communication skills, and the ability to work with minimal supervision or in a team are assets.

  Logistics, Troubleshoot, Communication skills, Class 1 licence, Food engineering

• 1h

  Event Site Operations and Logistics Manager

  Vancouver, BC

  Temps plein

  VC

  Vancouver Christmas Market

  5+ ansCandidates need a bachelor's degree or equivalent experience, 5+ years in event production or operations, and experience managing large teams and vendors. They need strong organization, negotiation and communication skills, a valid driver's licence, a valid passport, and the ability to lift 50 pounds.

  Microsoft Office Suite, Inventory management systems, Project management tools

• 1h

  Mechanical/Plant Layout Designer (Intermediate)

  Mississauga, ON

  Temps plein

  TC

  TROIS Collective

  3+ ansCandidates need a post-secondary diploma or degree in design, mechanical engineering or a related field, 3 to 8 years of design experience, and strong plant layout and piping drafting skills. Proficiency in AutoCAD, Autodesk Plant 3D, Revit and point cloud tools is required.

  AutoCAD, Autodesk Plant 3D, Autodesk Construction Cloud, Autodesk ReCap, Revit, Visio

• 1h

  Sous Chef

  Kingston, ON

  Temps plein

  DH

  Delta Hotels by Marriott Kingston Waterfront

  2+ ans1+ gestionCandidates need at least 2 years of fine dining culinary experience and 1 year in a lead or supervisory role. They should know kitchen operations, food cost control and inventory, and be able to lead and coach a team in English. Red Seal certification and banquet experience are assets.

  Sales, Instruct kitchen personnel, Food preparation, Cooking, Procurement, Scheduling

• 1h

  Breakfast Cook

  Tofino, BC

  21–24 $/hTemps plein

  AI

  Accent Inns Inc.

  Candidates need experience cooking eggs and breakfast dishes, plus pastry or baking experience, and a FoodSafe certification. Culinary experience in a full-service restaurant and live fire knowledge are assets, along with strong organization, communication and initiative in a fast-paced kitchen.

  Live fire cooking equipment

• 2h

  Union Store Associate

  Saskatoon, SK

  Sur placeTemps partiel

  NT

  NRO The Salvation Army NRO

  Candidates need some high school completion and up to three months of related experience, or an equivalent mix of education and experience. Good oral communication, organization, reliability and patience with people are needed, along with the ability to pass screening and background checks.

  POS

  2h

  Union Store Associate

  Saskatoon, SK

  Sur placeTemps partiel

  NT

  NRO The Salvation Army NRO

  Candidates need some high school completion and up to three months of related retail experience, or an equivalent combination. The posting asks for good oral communication, organization, reliability, patience and professionalism, plus the ability to pass background screening.

  POS

• 3h

  Chef Manager

  Brantford, ON

  A

  Aramark

  5+ ansAramark needs a candidate with at least 5 years of culinary experience and proven kitchen team management. A culinary degree, diploma or Red Seal is preferred, along with excellent knife skills, strong communication and a valid G class driver's licence and own vehicle.

  Kitchen equipment

  4h

  Chef Manager - Private School

  Toronto, ON

  A

  Aramark

  3+ ansCandidates need 3 to 5 years of culinary experience, progressing from cook to sous chef, plus strong menu creation, dietary knowledge and computer skills. A post-secondary diploma in hospitality or culinary arts is preferred, along with good interpersonal skills for students, faculty and parents.

  POS, kitchen equipment

• 4h

  Sous Chef

  Greater Sudbury, ON

  Temps plein

  CH

  Chartwells Higher Education

  4+ ansChartwells Higher Education needs candidates with about four years of culinary supervisory experience in a fast-paced production kitchen, plus FoodSafe Level 1 certification. Post-secondary culinary education, banquet and catering background, and strong communication and Microsoft Word and Excel skills are also required.

  Microsoft Word, Microsoft Excel

• 4h

  Food Service Worker/ Server (38844001)

  Aurora, ON

  19–20 $/hSur placeTemps plein

  

  Sodexo Canada Ltd

  Candidates need a high school diploma, GED or equivalent experience (preferred), a Food Handlers Certificate, a Vulnerable Sector Check, proof of COVID-19 vaccination and a tuberculosis test. Sodexo also wants basic food-handling skills, computer use and strong teamwork and communication.

  steam table, food service equipment

• 4h

  Kitchen Supervisor-PCK

  Pickering, ON

  

  Great Canadian Entertainment: Founded in 1982, Great Canadian Entertainment is an Ontario- based company that operates gaming, entertainment and hospitality destinations across…

  4+ ansPickering Casino Resort needs a Red Seal or equivalent culinary qualification and either culinary post-secondary education or 4 to 6 years of cooking experience in a high-volume or upscale kitchen. Candidates need strong knife, butchery and advanced cooking skills, food safety knowledge, and supervisory ability with an international team.

  MS Office, supply and inventory management system, kitchen equipment

• 5h

  Food Service Supervisor - Part Time

  Vanier, ON

  Temps partiel

  M

  Marquise

  1+ ans1+ gestionMarquise needs candidates with at least one year of food service management experience and a FoodSafe Level 1 certification. Strong supervisory, customer service, health and safety, and communication skills are required, and experience in a unionized environment is an asset.

  Microsoft Office

• 5h

  Process Operator

  Mississauga, ON

  

  Wentworth Technologies

  Amhil North America needs candidates with manufacturing experience or equivalent technical education, good English communication and computer skills. Candidates must be able to lift 35-40 lbs regularly, stand for long periods, work rotating shifts, and pass a Mechanical Comprehension assessment.

  thermoformer, trim press, canopy

• 6h

  Food Services Manager

  Montréal, QC +1

  Temps plein

  

  Chartwell

  2+ ans2+ gestionCandidates need at least two years of food service supervisory experience and one year of front-of-house customer service. A post-secondary diploma in food and beverage management or equivalent is required, with chef or food service supervisor certification preferred. Strong leadership, budgeting, scheduling and computer skills are needed.

  Microsoft Word, Microsoft Excel

• 6h

  Guest Attendant

  Uxbridge, ON

  Temps partiel

  

  Sienna Senior Living

  1+ ansCandidates need a Safe Serve certificate, one year of dining room service experience, and experience working with seniors. A Grade 12 education, strong English communication, and a passed Vulnerable Sector Check are also required.

  6h

  Guest Attendant

  Uxbridge, ON

  Temps partiel

  

  Sienna Senior Living

  1+ ansCandidates need Safe Serve certification, one year of dining room service experience, and experience working with seniors. Effective English communication, a Grade 12 education, a Vulnerable Sector Check, and full COVID-19 vaccination are also required.

  Care Stream

  6h

  Guest Attendant

  Uxbridge, ON

  Temps partiel

  

  Sienna Senior Living

  1+ ansCandidates need a Safe Serve designation, one year of dining room service experience, and experience working with seniors. Strong written and verbal English, the ability to work alone or in a team, and a grade 12 education are also required.

• 6h

  GPW 1 - Production - Night

  Toronto, ON

  GA

  Give and Go Foods

  Candidates need a high school diploma or equivalent, workplace English in speech and writing, and sharp hand-eye dexterity. They must be able to lift 10 kg and follow standard operating procedures closely. Knowledge of baking-plant equipment is an asset.

  Production line equipment

20 entreprises