Chef de Cuisine - Events
Toronto, ON65k–70k $/anSur placeTemps plein
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
Candidates need proven culinary leadership in a catering or similar environment, plus strong business, financial and human resources management skills. Post-secondary culinary arts management education is required; Red Seal and food handler certification are an asset.
Microsoft Word, Microsoft Excel, Microsoft Outlook