Cook Temporary Full Time
Belle River, ONMarquise
Candidates need proven cooking experience, such as restaurant or prep cook work, and a food safety certification. A recognized cooking school certificate, knowledge of cooking methods and food safety practices, and the ability to work quickly and accurately are also expected.
kitchen equipment
Cook Part Time Afternoons
Burlington, ONMarquise
Candidates need proven restaurant or prep cooking experience, a food safety certification, and a recognized cooking school certificate. They should know cooking methods and procedures well, work quickly and accurately, and communicate clearly.
Kitchen equipment
Cook Casual
Surrey, BCMarquise
Candidates need proven restaurant or prep cook experience, a required Food Safety Certification, and a cooking school certificate. They should know cooking methods, work accurately and quickly, and communicate well with teams.
kitchen equipment
Cook Part time/Casual
Tecumseh, ONMarquise
Marquise needs a cook with proven restaurant or prep cooking experience and a food safety certification. A certificate from a recognized cooking school is also required, along with fast, accurate work and the physical ability to do the job.
kitchen equipment
Cook - Casual
Calgary, ABMarquise
Candidates need proven restaurant or prep cook experience, a food safety certification and ideally a recognized cooking school certificate. They should know cooking methods, ingredients and kitchen procedures, work accurately and quickly, and be physically able to do the job.
kitchen equipment
Cook 1 - Casual
Victoria, BCMarquise
Candidates need proven restaurant or prep cook experience, a food safety certification, and a recognized cooking school certificate. They also need knowledge of cooking methods and equipment, speed and accuracy, and the physical ability to do the work.
kitchen equipment
Cook - Casual
Calgary, ABMarquise
Candidates need proven restaurant or prep cook experience, a required food safety certification, and a certificate from a recognized cooking school. They also need knowledge of cooking methods, accuracy and speed, and the physical ability to do the work.
kitchen equipment