Pastry Chef
Coquitlam, BCTemps plein
DL
Doughnut Love
2+ ansCandidates need at least 2 years of professional pastry experience, or recent graduation from a recognized culinary or pastry program. They should be detail-oriented, organized, able to work efficiently in a fast-paced setting, and work both independently and as part of a team.
Cooking, Attention to detail, Work efficiently, Food safety