Multi-Location Restaurant Manager
Kanata, ON28–30 $/h
A
Aramark
2+ ansCandidates need at least 2 years of full-service restaurant management experience, a valid Smart Serve certification and reliable transportation to the arena. Strong leadership, guest service, organization and communication skills are also needed.
POS, OpenTable
Cook
Sainte-Anne-de-Bellevue, QC21,11 $/h
A
Aramark
2+ ansCandidates need 2 to 3 years of food service or restaurant experience, which is an asset. They should be organized, detail-oriented, a team player, and customer-focused; a MAPAQ food hygiene certificate and bilingual French and English are assets.
Abbott, Food service operations, Customer service, Food materials, Merchandising, Organizational skills