Directrice / Directeur
CanadaSC
SHAKER Cuisine et Mixologie
Candidates need strong leadership, team management, and customer service skills, plus a good grasp of costs, budgets, inventory, and schedules. Strong communication and comfort with restaurant management software are required, and management training or hospitality experience is an asset.
Sous-chef (Temps plein)
Sorel-Tracy, QCSC
SHAKER Cuisine et Mixologie
1+ ansSHAKER needs a candidate with 1-2 years of experience who can work under pressure and set priorities well. A DEP in cooking and hygiene and sanitation training are assets.