Emplois “Banquet equipment” au Canada – Page 18

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• 1 mois

  World Junior Hockey - Bartender

  Red Deer, AB

  15 $/hTemporaire

  

  Westerner Park

  1+ ansCandidates need at least one to two years of bartending experience in hospitality, catering or events, a valid ProServe certification, and the legal drinking age. Strong guest service, teamwork and the ability to work flexible shifts are also needed.

  Point-of-sale system, Bar equipment

  1 mois

  Line Cook (Casual)

  Red Deer, AB

  18–23 $/hTemps partiel

  

  Westerner Park

  1+ ansCandidates need a preference for one year of cooking experience, and the ability to follow recipes and BEOs. Culinary education is an asset, along with knowledge of food safety, good communication and a calm, team-oriented approach during busy service.

  fryers, grills, walk-in coolers

  1 mois

  General Service Employee

  Red Deer, AB

  21,79–24,70 $/hTemps plein

  

  Westerner Park

  1+ ansCandidates need a valid Class 5 driver's licence with at least 3 years of driving history, First Aid training, and 1-2 years of labour experience. Event setup experience is preferred, and they must lift up to 75 lbs and work outdoors in all weather.

  forklift, skid steer, tractor, floor scrubber, hand tools

• 1 mois

  Senior Cook, Events - Oliver & Bonacini

  Toronto, ON

  23–25 $/hSur placeTemps plein

  

  Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…

  2+ ansCandidates need at least 2 to 3 years of professional kitchen experience, with senior or lead cook experience preferred. They must know cooking techniques and food safety, work well in a fast-paced team, and be able to lift up to 50 lbs.

  Cooking, Attention to detail, Food preparation, Communication skills, Leadership, Food materials

• 1 mois

  Kitchen Utility Attendant

  Rama, ON

  Temps partiel

  

  Casino Rama Resort

  Candidates need to follow WHMIS and workplace safety policies and be able to stand for a full 8-hour shift. They must also handle repeated lifts of up to 50 lb and work in hot, cold, wet and steamy conditions.

  dish machine, conveyor belt, compactor

• 1 mois

  Plongeur.euse, Temporaire temps-plein(H/F/D)

  Montréal, QC

  32,62 $/hSur placeTemps plein

  

  AccorHotel

  Diplôme d'études secondaires; Disponibilité pour les quarts de nuit; Expérience comme plongeur un atout

  lave-vaisselle, steampots, braisières, chariots, échelles

• 1 mois

  Cook 1

  Toronto, ON

  Temps plein

  

  The Yorkville Royal Sonesta Hotel Toronto, CAD

  Candidates need cooking or food service experience preferred, knowledge of food safety and sanitation, and the ability to work fast in a high-volume kitchen. A high school diploma or equivalent is preferred.

  grills, fryers, ovens, slicers, mixers

• 1 mois

  Cuisinier(e) / chef de partie / Premier(e) cuisinier(e) – Rejoignez un Casino emblématique du Québec !

  Québec, QC

  22,83–26,50 $/hTemps plein

  

  Workin Group

  BEP ou CAP en cuisine; Très bon sens de l'organisation; Sens éprouvé du service à la clientèle

  couteaux de cuisine

  1 mois

  Sous chef - Restaurant Québec city - Canada

  Québec, QC

  Temps plein

  

  Workin Group

  Expérience en gestion de cuisine; Expérience en banquet un atout; Passion pour la cuisine et polyvalence

  Cooking, Manage staff, Customer service, Attention to detail, Research

  1 mois

  Second et Chef de cuisine – Restaurant bistro et complexe de golf à 45 min de Montréal

  Montréal, QC

  25–29 $/hTemps plein

  

  Workin Group

  Expérience en cuisine de restaurant, brasserie ou traiteur; Rigueur sur la qualité et la régularité; Autonomie et sens de l'organisation

  Cooking, Customer experience, MIDI, Organizational skills

• 1 mois

  Maitre d'Hôtel Banquets

  Québec, QC

  70k–85k $/anTemps plein

  TI

  Thorens Inc.

  5+ ans5+ gestionMinimum 5 ans comme maitre d'hôtel ou en gestion de restauration; 2 à 3 ans en service banquet ou haut volume; Expérience en milieu syndiqué

  Excel, Word

• 1 mois

  General Helper

  Ottawa, ON

  18 $/hTemps partiel

  

  Stellar Personnel

  Candidates need a positive, team-oriented attitude and availability 1 to 7 days a week, including weekends. They must be able to stand, walk and lift heavy items for long periods and be legally eligible to work in Canada; 12 months of general labour, event setup, housekeeping or warehouse experience is preferred.

  Tables, Chairs, Linens, Cleaning equipment

• 1 mois

  Janitor - Day and Evening Shifts

  Surrey, BC

  19 $/anTemps plein

  

  Industrial Electric Manufacturing (IEM): (IEM) is the largest independent full-line manufacturer of electrical distribution equipment and integrated power systems in the U.S.

  1+ ansCandidates need at least one year of janitorial experience with excellent references, the physical fitness to lift up to 35 pounds, and knowledge of safe chemical disposal. They must be willing to work early, late or weekend shifts and handle work with minimal supervision.

  mop, vacuum, snow blower, snowplow, ladder, scaffolding

• 1 mois

  Chef De Partie

  Vancouver, BC

  28,35 $/hTemporaire

  

  Capilano Group

  5+ ansCandidates need at least 5 years of culinary experience, Food Safe Level 2 certification (required), and ideally a Red Seal or equivalent. Banquet experience, strong teamwork and good communication skills are also needed.

  kitchen equipment

  1 mois

  Banquet Supervisor

  Vancouver, BC

  23,56 $/hTemporaire

  

  Capilano Group

  1+ ans1+ gestionCapilano Group needs candidates with 1 to 2 years of supervisory experience in banquet or event food service and experience in a fast-paced hospitality environment. Serving It Right is required, Food Safe Level 1 and POS or Profitek experience are assets, and evening, weekend and holiday availability is essential.

  Profitek

• 1 mois

  Steward

  Kelowna, BC

  19,05 $/hTemps plein

  

  Eldorado Resort

  Candidates need experience in a fast-paced environment, attention to detail, and the ability to stand all day and lift up to 25 pounds. FOODSAFE and WHMIS certifications are required, and evening, holiday and weekend availability is necessary.

  dishwashing machine, Safety Data Sheets

  1 mois

  Chef de Cuisine - Lakeside Dining

  Kelowna, BC

  Temps plein

  

  Eldorado Resort

  7+ ansCandidates need 7 to 10 years of professional kitchen and restaurant experience, ideally in an upscale setting, with strong leadership and organizational skills. A culinary certificate or degree is preferred, along with the ability to stand for long shifts and lift up to 50 lbs.

  Cooking, Organizational skills, Food service operations, Public relations, Sanitation, Staff training

• 1 mois

  Prep Cook

  Canada

  Temps plein

  

  Atria Retirement Canada - Churchill Manor

  Candidates need basic reading, writing and math skills, English communication ability, and knowledge of food handling, preparation and cooking. A food handlers permit is required where provincial law or company standards demand it.

  kitchen equipment

• 1 mois

  Prep Cook

  Canada

  Temps partiel

  AR

  Atria Retirement Canada - Burlington Gardens

  Candidates need basic reading, writing and math skills, the ability to communicate in English with residents and staff, a food handlers permit, and knowledge of food handling, preparation, cooking and service. Ability to follow recipes and production guides is required.

  Kitchen equipment

• 1 mois

  Cook

  Canada

  Temps partiel

  

  Atria Retirement Canada - Victoria Park

  1+ ansCandidates need at least 1-3 years of cooking experience in a hospitality or healthcare setting, a high school diploma or GED, and a food handler's permit. They must read and write English and follow recipes, cleaning schedules and logs.

  kitchen equipment

• 1 mois

  Executive Chef

  Canada

  Temps plein

  AR

  Atria Retirement Canada - Anchor Pointe

  5+ ansCandidates need five or more years of culinary experience in hospitality, plus proven supervisory experience. A culinary arts degree or chef certification is strongly preferred, along with a food handler permit, and strong English communication, organization and basic Microsoft Office skills.

  Microsoft Word, Microsoft Outlook, Microsoft Excel

• 1 mois

  Prep Cook

  Canada

  Temps partiel

  

  Atria Retirement Canada - Prince George Chateau: Atria Management Company (“Atria”), headquartered in Louisville, KY, is a leading manager of independent living, assisted living, supportive living…

  Candidates need basic reading, writing and math skills, and must communicate in English with residents and staff. A food handlers permit is required as per provincial law or company standards, along with knowledge of food handling, preparation and cooking.

  kitchen equipment

• 1 mois

  Executive Sous Chef-The Bessborough Hotel

  Saskatoon, SK

  Temps plein

  AM

  at Marriott

  4+ ansCandidates need either a high school diploma or GED with 6 years of culinary or food and beverage experience, or a 2-year degree in culinary arts or hotel and restaurant management with 4 years of experience. Strong leadership, food safety and guest service skills are required.

  Cooking, Develop staff, Ensure sanitation, Food preparation, Procurement, Communication skills

  1 mois

  Executive Chef-The Bessborough Hotel

  Saskatoon, SK

  Temps plein

  AM

  at Marriott

  6+ ansCandidates need at least six years of culinary or food and beverage experience, or a two-year culinary or hotel and restaurant management degree plus four years of experience. Strong leadership, communication and customer service skills are essential.

  Cooking, Develop staff, Ensure sanitation, Food preparation, Procurement, Communication skills

17 entreprises