Emplois “Cook” au Canada – Page 18

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• 6j

  COOK

  Stratford, ON

  25,57 $/h

  SH

  SOUTHBRIDGE HOMES

  Candidates need a Cook certificate, a culinary management credential, or a food and nutrition diploma or degree recognized under the OLTCH Act, or proven institutional or restaurant cooking experience. A negative vulnerable sector check and a 2-step TB test within the required windows are also required.

  kitchen equipment

  6j

  COOK

  Cornwall, ON

  24,48 $/h

  SH

  SOUTHBRIDGE HOMES

  Candidates need a chef or culinary management certificate, a cook certificate of qualification, or a food and nutrition diploma or degree that meets the OLTCH Act. Institutional large-quantity cooking experience and the ability to lead staff are preferred.

  kitchen equipment

• 6j

  Cook Level I - Casual

  Airdrie, AB

  

  Optima Living: Optima Living—founded in 2007—owns and operates innovative seniors’ living communities throughout Alberta and BC, taking an unprecedented approach…

  1+ ansOptima Living needs at least one year of food preparation experience and an active Food Safe certification. Candidates must be flexible with shifts, communicate well with residents and staff, and pass criminal and vulnerable sector checks.

  dish machine

• 6j

  Assistant Cook

  Saskatoon, SK

  Sur placeTemps partiel

  TT

  TSA The Salvation Army TSA

  Candidates need a high school diploma, six months of specialized training, a criminal record check with vulnerable sector check, and Food Safe Level 1. CPR First Aid and Therapeutic Crisis Intervention are also required, though training can be provided. Entry-level kitchen experience with knowledge of nutrition and safe food handling is expected.

  Kitchen equipment

• 6j

  Uncertified Cook

  Stonewall, MB

  

  Interlake-Eastern Regional Health Authority

  1+ ansCandidates need Grade 11, a valid Food Handlers Certificate (obtained within three months of hire), knowledge of therapeutic diets and texture modification, and at least one year of commercial food service experience, preferably in health care or quantity cooking. A valid Manitoba driver's licence and a satisfactory criminal record check with vulnerable sector screening are also required.

  Sanitation, Food Handler Certificate, Cooking, Communication skills, Work as a team, Bilingualism

  6j

  Assistant Cook

  Lac du Bonnet, MB

  

  Interlake-Eastern Regional Health Authority

  3+ ansCandidates need at least Grade 11, a valid Food Handlers Certificate, and about three years of commercial food service experience, ideally in health care or quantity cooking. They also need knowledge of therapeutic diets and texture modification, good oral and written English, and a satisfactory criminal record check with vulnerable sector screening.

  Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism

  6j

  Assistant Cook

  Fisher Branch, MB

  

  Interlake-Eastern Regional Health Authority

  3+ ansInterlake-Eastern Regional Health Authority needs candidates with a Grade 11 education, a valid Food Handlers Certificate (obtained within six months of hire), and at least three years of commercial food service experience, ideally in health care or quantity cooking. Strong communication skills in English and knowledge of therapeutic diets are required.

  Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism

  7j

  Assistant Cook

  Teulon, MB

  

  Interlake-Eastern Regional Health Authority

  3+ ansCandidates need at least Grade 11, a valid Food Handlers Certificate (obtained within six months of hire), and three years of commercial food service experience, ideally in health care or quantity cooking. They also need knowledge of therapeutic diets and texture modification, and good oral and written English.

  food service equipment

  7j

  Assistant Cook

  Arborg, MB

  

  Interlake-Eastern Regional Health Authority

  3+ ansCandidates need at least three years of commercial food service experience, preferably in health care or quantity cooking, and a valid Food Handlers Certificate. They also need Grade 11, knowledge of therapeutic diets and texture modification, and good English communication.

  Sanitation, Food Handler Certificate, Cooking, Communication skills, Vulnerable sector check, Bilingualism

• 6j

  Second Cook, Flower & Wolf (Contract)

  Calgary, AB

  Sur placeContrat

  

  AccorHotel

  2+ ansCandidates need at least 2 years of culinary experience in a hotel, restaurant or fast-paced kitchen, plus a Food Handler certification. A culinary diploma and Red Seal progress are assets, and the work requires standing for long periods and lifting up to 50 lbs.

  kitchen equipment

  6j

  Second Cook, Flower & Wolf (Full-Time)

  Calgary, AB

  Sur placeTemps plein

  

  AccorHotel

  2+ ansCandidates need at least 2 years of culinary experience in a hotel, restaurant or similar fast-paced kitchen, plus a Food Handler certification. Strong teamwork, organization and attention to detail are needed, and a Red Seal or culinary diploma is an asset.

  kitchen equipment

• 6j

  Cook's Help - PT Days

  Stoney Creek, ON

  Temps partiel

  

  Chartwell

  1+ ansCandidates need 1-2 years of volume food preparation experience, ideally in retirement, long-term care or hospitality, and a Food Safe Level 1 certificate. They also need organizational skills, attention to hygiene, teamwork and the physical ability to stand, lift and carry.

  kitchen equipment

• 6j

  Cook

  Shaunavon, SK

  Temps partiel

  H

  HealthCareersInSask.ca

  Candidates need a Grade 10 education and a Journeyperson Cook certificate, with a Health Care Cook Certificate also accepted. They should have strong communication, organizational, interpersonal and leadership skills, basic computer skills, and the ability to work independently.

• 6j

  Cook

  Saskatoon, SK

  16,44 $/hTemps plein

  TB

  The Berry Barn

  1+ ansCandidates need about one year of cooking experience, a team-oriented and reliable approach, and comfort working under pressure in a fast-paced kitchen. Physical stamina for long standing and handling heavy loads is expected.

• 6j

  Cook Certified- Permanent Part time unscheduled Days (0600-1400) and Evenings (1130-1930)

  North Bay, ON

  Temps partiel

  CO

  Career Opportunities

  Sienna Senior Living needs a Grade 12 education, a valid Safe Food Handling or Smart Serve certificate and institutional, health care, restaurant or hospitality cooking experience. Candidates must be legally eligible to work in Canada and pass a vulnerable sector or criminal record check.

  6j

  Cook Certified- Permanent Part Time evenings 1130-1930 -30 hours bi-weekly

  North Bay, ON

  Temps partiel

  CO

  Career Opportunities

  Candidates need Grade 12, a valid Safe Food Handling or Smart Serve certificate, and experience cooking in institutional, healthcare, restaurant or hospitality settings. They must be legally eligible to work in Canada and pass a vulnerable sector or criminal record check.

  Production sheets

• 6j

  Short Order Cook - Nutrition and Food Services

  Middleton, NS

  23,25–25,84 $/h

  

  Nova Scotia Health and IWK Health

  1+ ansCandidates need Grade 12 or GED, Food Safety Level 1 (Food Handlers), and one year of recent cooking experience. Knowledge of institutional food safety is required, while therapeutic diet knowledge, advanced food safety and French are assets.

• 6j

  Cook - Part Time (PT) - Harold and Grace Baker Centre

  Toronto, ON

  Temps partiel

  HG

  Harold & Grace Baker Centre

  Harold & Grace Baker Centre needs candidates with a Food Handler's Certificate and experience cooking in large quantities, ideally in healthcare or retirement settings. Knowledge of provincial food regulations, Canada's Food Guide, and special diets is required, along with the ability to lift heavy items and stand for most of a shift.

  Food handling, Health and safety

• 6j

  Prep Cook Casual

  Winnipeg, MB

  Temps partiel

  CR

  Cogir RPA10 LP

  Candidates need a Food Handler's Certificate and experience in large-quantity food preparation, ideally in healthcare or retirement settings. They should know the Provincial Food Premises Regulation, Canada's Food Guide and special therapeutic diets, and be able to lift heavy, hot items and stand for most of a shift. A Red Seal is preferred.

  Food handling, Health and safety, Food Handler Certificate, Red Seal, Food preparation

• 6j

  Line Cook

  Fort Saskatchewan, AB

  FM

  Freson Market Ltd/Freson Bros.

  Candidates need knowledge of food preparation, cooking methods and food safety rules. Prep or line cook experience is preferred, along with a warm personality, teamwork in a fast-paced setting, and the ability to stand for long periods and lift up to 50 lbs.

• 6j

  Cook, Part Time

  Edmonton, AB

  Temps partiel

  CH

  Chartwells Higher Education

  Chartwells Higher Education needs candidates with proven restaurant or prep cook experience, a Food Safety Certification, and knowledge of cooking methods and kitchen procedures. Candidates must work accurately and quickly, communicate well, and be physically able to do the job.

  kitchen equipment

• 6j

  Cook 2 (Chef de Partie) Full Time

  Toronto, ON

  30,78 $/hTemps plein

  H

  Hyatt

  3+ ansCandidates need at least two years of line and fine dining cooking experience, with three years of full service restaurant experience. Good communication skills and proof of authorization to work in Canada are required.

• 6j

  Hiring line cooks Moxie Dartmouth

  Dartmouth, NS

  Temps plein, Temps partiel

  

  Moxies

  Candidates need basic food handling and preparation knowledge, attention to detail, and the ability to work under pressure as part of a team. Restaurant experience is an asset but not required.

• 7j

  Cooks Assistant

  Edmonton, AB

  Temps partiel

  

  Covenant Health

  Candidates need Grade 10 or a recognized equivalent. The role is covered by the CUPE 2111 Collective Agreement and works evenings and weekends.

  Prioritization

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