Seasonal Cook 3
New BrunswickInnVest Hotels
2+ ansCandidates need culinary education, about two years of culinary experience in food service or hospitality, and the ability to lift around 40 pounds. Red Seal and Food Handlers certification are assets.
grill, broiler, fryer, convection oven, flat top range
General Manager
New BrunswickInnVest Hotels
5+ ans5+ gestionInnVest Hotels needs candidates with at least 5 years of hospitality management experience, ideally in full-service hotels. Strong financial, revenue management, food and beverage and people-leadership skills are required, along with computer proficiency.
Computerized systems
Director of Engineering
New BrunswickInnVest Hotels
4+ ansCandidates need 4+ years as a building or assistant building manager, ideally in hotels or resorts, and experience leading maintenance technicians. Knowledge of building codes, fire and health rules, blueprints and a boiler certificate are assets.
Building Management System, computerized maintenance management system, Microsoft Office