Food Service Worker Part Time
Dunrobin, ONChartwells K-12
Candidates need a FoodSafe Level 1 certification, good English in speech and writing, and the ability to follow written and verbal instructions. Cash register experience, food service experience and the physical ability to do the duties are assets.
cash register, kettles, trays
Food Service Worker
Saint John, NBChartwells K-12
Candidates need a FoodSafe Level 1 certification, strong organization and time management, and good English, verbal and written. Food service experience is an asset, as is familiarity with a cash register.
cash register, pans, kettles, trays, refrigerator, stove
Food Service Worker
Rothesay, NBChartwells K-12
Candidates need FoodSafe Level 1, a valid driver's licence with a good record, and their own vehicle. Strong English, the ability to follow written and verbal instructions, and physical fitness for the work are required. Food service experience in healthcare, hotels, restaurants or fast food is an asset.
vehicle
Food Service Worker
St. Catharines, ONChartwells K-12
Candidates need a FoodSafe Level 1 certification and good English, spoken and written. They must be able to work independently and in a team, manage a heavy workload, and do the physical work of the job. Cash register experience and prior food service work are assets.
cash register, POS
Food Service Worker Part Time
Riverview, NBChartwells K-12
Candidates need FoodSafe Level 1 certification, good English communication skills, strong organization and time management, and the physical ability to do the job. Cash register experience and prior food service work are assets.
cash register, pans, kettles, trays, refrigerator, stove
Food Service Worker
Blackville, NBChartwells K-12
Candidates need a FoodSafe Level 1 certification, strong organization and time management, and good English, verbal and written. Food service experience is an asset, as is familiarity with a cash register.
cash register, pans, kettles, trays, refrigerator, stove
Food Service Worker Full Time
Bedford, NSChartwells K-12
Candidates need a FoodSafe Level 1 certification and good English, both spoken and written. Strong organization, teamwork, the ability to follow instructions and physical stamina for the job are also required, with food service experience and cash register skills as assets.
cash register, pans, kettles, trays, refrigerator, stove
Food Service Worker
Ingonish, NSChartwells K-12
Candidates need a FoodSafe Level 1 certification, strong organization and time management, and good English, verbal and written. Food service experience is an asset, as is familiarity with a cash register.
cash register, pans, kettles, trays, refrigerator, stove
Food Service Worker
Nepean, ONChartwells K-12
Candidates need a FoodSafe Level 1 certification and good English, spoken and written. Cash register experience, food service experience and the physical ability to do the work are assets, along with strong organization and time management.
cash register, kettles, pans, trays, refrigerator, stove
Food Service Worker
Nackawic, NBChartwells K-12
Candidates need a FoodSafe Level 1 certification, strong organization and time management, and good English, verbal and written. Food service experience is an asset, as is familiarity with a cash register.
cash register, pans, kettles, trays, refrigerator, stove
Food Service Worker Part Time
Nepean, ONChartwells K-12
Candidates need a FoodSafe Level 1 certification, good English in speech and writing, and the ability to follow written and verbal instructions. Cash register experience, food service experience and the physical ability to do the duties are assets.
cash register, kettles, trays
Food Service Worker, PT Floater
Simcoe, ONChartwells K-12
Candidates need a FoodSafe Level 1 certification and a good command of English, spoken and written. Strong time management, teamwork and the physical ability to do the duties are required. Food service experience and cash register skills are assets.
cash register
Food Service Worker
Pasadena, NLChartwells K-12
Candidates need a FoodSafe Level 1 certification, strong organization and time management, and good English, verbal and written. Food service experience is an asset, as is familiarity with a cash register.
cash register, pans, kettles, trays, refrigerator, stove