Sourcing Manager
Toronto, ONHelloFresh
5+ ansCandidates need 5+ years in ingredient sourcing, procurement or food innovation with supplier negotiation experience, and a 4-year degree in Business, Supply Chain, Food Science or a related field. Working knowledge of food safety frameworks such as SQF, HACCP and supplier audits is needed.
Negotiation, Procurement, Onboarding, Food service operations, Food safety, Quality assurance