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Olive Garden Canada
Candidates need strong communication and organizational skills, a positive attitude, and the ability to work fast and follow standards. Previous line cook experience is a bonus, and Food Safety certification is required or must be obtained within 3 months.
Kitchen equipment
Eurest
Candidates need proven cooking experience, such as restaurant or prep cook work, and a solid grasp of cooking methods, ingredients and equipment. Food safety certification is an asset, and speed, accuracy, teamwork and clear communication are expected.
kitchen equipment
Eurest
Candidates need proven cooking experience, such as restaurant or prep cook work, and a required Food Safety Certification. A recognized cooking school certificate, good cooking method knowledge, speed and accuracy, and the ability to stand for up to 9 hours are also needed.
kitchen equipment
White Spot
Candidates need a passion for food, a strong eye for detail, and the ability to work at a fast pace both independently and as part of a team.
Work independently
White Spot
Candidates need an interest in food, an eagerness to learn, and the ability to work at a fast pace as part of a team. Being highly organized, attentive to detail and proud of their work is also expected.
Alberta Health Services
Candidates need Grade 12 or equivalent and a food sanitation and hygiene certificate. Alberta Health Services also requires the ability to lift up to 46 lbs, push or pull carts up to 250 lbs, and stand or walk for the full shift.
Industrial food service equipment, Meal carts
Dexterra
Experience with fresh ingredients and home-cooked meals in a fast-paced setting; Ability to lift 10 kg and push or pull heavy loads; Tolerance for extreme temperatures
industrial knives, cash register, POS
Boston Pizza
Candidates need to work well in a team, handle a fast-paced kitchen, and follow food safety and brand standards.
Food safety
Swiss Chalet
Candidates need a positive, organized attitude and the ability to work in a fast-paced kitchen with a flexible, reliable schedule. Food Safety certification is required or must be obtained within 3 months, and prior Line Cook experience is an asset.
line equipment, production equipment, utensils
Sodexo Canada Ltd
Candidates need Grade 12 or equivalent, prior cooking experience, and reliable transportation. They should work well with minimal supervision, be a team player, and provide strong customer service.
Training and development, Quality control, Allergies, Food safety principles, Reporting, Cooking
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
1+ ansCandidates need one to two years of cooking experience in a fast-paced restaurant or catering setting and basic knife and cooking skills. They must work calmly under pressure, stand for the whole shift, be available on weekends and evenings, and be legally eligible to work in Canada.
Cooking, Food preparation, Sanitation, Food safety, WHMIS, MSDS
Chop Steakhouse & Bar
Candidates need a passion for food and teamwork, comfort with the rush of a busy service, and a track record of care in a previous culinary role. A commitment to safe food handling and respectful communication is also required.
Teamwork, Communication skills, Food handling, Cooking
Chop Steakhouse & Bar
Candidates need a passion for food and teamwork, comfort with the rush of a busy service, and a track record of care in a previous culinary role. A commitment to safe food handling and respectful communication is also required.
Teamwork, Communication skills, Food handling, Cooking
Moxies
Candidates need enthusiasm, attention to detail and the ability to work under pressure as part of a team. Basic food handling knowledge is needed, and restaurant experience is an asset but not required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure
Moxies
Candidates need basic food handling and preparation knowledge, attention to detail, and an energetic, positive attitude. Previous full-service restaurant experience is an asset, and the ability to work both alone and in a team under pressure is required.
Cooking, Communication skills, Food handling, Attention to detail, Cope with pressure, Time management
Family Day Care Services: Family Day Care Services is a not-for-profit, charitable organisation that provides high-quality, reliable and safe child care and family support…
Candidates need a food handling and preparation certificate or diploma, and experience cooking for large groups is required. They also need working knowledge of Public Health guidelines and the Canada Food Guide, a valid driver's licence and vehicle, a current Vulnerable Sector Check, TB screening and Standard First Aid with CPR level C.
Child care, Food preparation, Allergies, Cleaning, Inspection, Housekeeping
20 entreprises