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PCRS General
Candidates need menu planning skills, knowledge of food safety and sanitation, and crisis-handling ability under agency protocols. Academic work in nutrition, health sciences or social services is considered, along with strong communication, teamwork and time management skills.
Procurement, Documentation, Reporting, Sanitation, Health and safety, Communication skills
Haisla Nation
1+ ansCandidates need Food Safe Level 1 and First Aid Level 1 certificates, plus 1 to 3 years of professional cooking experience. Strong communication, organization and cultural sensitivity are needed, and Elders care experience is an asset.
purchase order system
Eataly North America
5+ ansCandidates need 5+ years of facilities and housekeeping experience, a high school diploma or equivalent, and strong knowledge of multiple trades. Hands-on skill with tools, the ability to read blueprints and manuals, and good communication are required; leadership experience is an asset.
hand tools, power tools, Microsoft Office, work order system
Bridgemans Services
2+ ansCandidates need 2+ years of progressive cooking experience in high-volume kitchens or accommodation facilities. A culinary diploma, Foodsafe Level I, strong English communication, and willingness to work rotational shifts on board are preferred or required.
industrial cooking ranges, ovens, fryers, griddles, boilers
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
1+ ansCandidates need 1-2 years of cooking experience in a fast-paced restaurant or catering setting. They must know basic knife skills, work calmly under pressure, stand for the full shift, and be legally eligible to work in Canada.
Kitchen equipment
Oliver & Bonacini: The company’s private dining and events division, Oliver & Bonacini Events and Catering, manages a number of large-scale event venues, including…
1+ ansCandidates need 1-2 years of cooking experience in a fast-paced restaurant, basic professional cooking and knife skills, and the ability to work calmly under pressure. A culinary diploma is an asset, and the role requires standing for the full shift.
Training and development, Mental health, Cooking, Food preparation, Sanitation, Food safety
The Mel Jr. & Marty Zajac Foundation
2+ ansCandidates need 2 to 5 years of hands-on maintenance, repair, carpentry, plumbing or groundskeeping experience, plus strong problem-solving, attention to detail and the physical stamina to lift 25 to 50 lbs. A clear criminal record check and vulnerable sector search and reliable transportation are required.
Carpentry, Plumbing, Painting, Problem solving, Time management, Organizational skills
Ruth's Chris Toronto
5+ ans5+ gestionCandidates need at least 5 years of General Manager experience in a fine dining restaurant. Ruth's Chris Toronto also wants strong guest service, financial skills, leadership ability and wine knowledge.
Microsoft Word, Microsoft Excel, Microsoft Outlook
LGI Healthcare Solutions Santé Inc.
6+ ansCandidates need 6 to 8 years of experience in office facilities or administrative services, excellent spoken and written French, basic English, Microsoft 365 skills, and a DEP or DEC in administration or equivalent experience. Workplace first aid certification or willingness to obtain it is expected.
Microsoft 365
Tr’ondëk Hwëch’in Government
Candidates need knowledge of traditional foods and Northern Canada Food Guide basics, safe knife and kitchen equipment use, good organization and time management, and skill managing allergens and dietary needs. Standard First Aid, Food Safe, WHMIS, a criminal records check and TH101 Cultural Awareness training are conditions of employment.
knives, kitchen equipment
Ruth's Chris Markham
5+ ans5+ gestionCandidates need at least 5 years of General Manager experience in fine dining, plus wine knowledge and strong leadership and financial skills. Smart Serve and a restaurant management or culinary background are preferred.
Microsoft Excel, Microsoft Word, Microsoft Outlook
Inuvialuit Regional Corporation
Candidates need a strong work ethic, the ability to complete repetitive tasks, and the physical ability to stand, lift and move quickly in a busy kitchen. Dependability and availability for scheduled shifts are required, and prior kitchen or food service experience is preferred.
Cleaning, Food preparation, Store products, Food safety, Health and safety, Food service operations
D&L Engineering Sales Limited
2+ ansCandidates need at least 2 years of field experience in fire suppression, mechanical, HVAC or a related trade. They should be mechanically inclined, comfortable with basic electrical work, hold a valid driver's licence and know NFPA standards.
Fire suppression equipment, Hand tools
The Mustard Seed Street Church: The Church ministries are nearly 100 percent community funded and include Vancouver Island’s largest Food Bank, a Family Center, Hospitality…
Candidates need a valid BC driver's licence with an acceptable abstract, a clear vulnerable sector check, and a willingness to get forklift and Food Safe certification. Warehouse experience and Microsoft Office and inventory skills are preferred.
Forklift, Pallet jack, Scales, Microsoft Office, Inventory systems
Avidbots
7+ ansCandidates need a B.Sc. in Electrical Engineering or equivalent and 7+ years of hardware design experience, ideally in robotics or safety-critical fields. They must have taken a product through EMC certification and be hands-on with PCB assembly, rework and lab instruments.
Altium, oscilloscope, spectrum analyzer, near-field probes, power supply, function generator
Associated Ambulance: The Company was incorporated on November 10, 1980 and has continued to grow over the last forty years.
Candidates need an accredited Primary Care Paramedic program, active ACoP registration, current BCLS-HCP, a valid Class 4 Alberta operator's licence with a clean driving abstract, and a recent passing F.A.R.E. test.
ambulance, IV equipment, oxygen equipment
Associated Ambulance: The Company was incorporated on November 10, 1980 and has continued to grow over the last forty years.
Candidates need an accredited Advanced Care Paramedic program, active ACoP registration, current BCLS-HCP, and a Class 4 Alberta operator's licence with a clean driving abstract. They also need to pass the F.A.R.E. test and a vulnerable sector check.
ambulance, IV equipment, oxygen equipment
Associated Ambulance: The Company was incorporated on November 10, 1980 and has continued to grow over the last forty years.
Candidates need completion of an accredited Primary Care Paramedic program and active registration with the Alberta College of Paramedics. They also need current BCLS-HCP, a valid Class 4 Alberta Operator's licence with a clean driving abstract, and a passing F.A.R.E. test taken within six months of the start date.
Ambulance, IV equipment, Oxygen equipment
20 entreprises