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Moxies
Candidates need highly competent prior serving experience, basic technical bartending knowledge including standard cocktails and highballs, and strong conversation and leadership skills.
POS
Moxies
Candidates need solid serving experience and basic bartending knowledge, including standard cocktails and highballs. They should be organized, energetic, confident in leading conversation, and able to show leadership.
Leadership, Time management, Communication skills
Providence Living
Candidates need Grade 10 or an equivalent mix of education, training and experience. They must communicate well verbally and in writing, work well with others, organize their work, operate housekeeping and kitchen equipment, and be physically able to do the duties.
vacuum, dishwashing machine, meal service wagon, step ladder
Din Tai Fung North America
1+ ansDin Tai Fung needs candidates with at least 6 months of server experience in a full-service restaurant, the ability to stand for long periods, and a positive, professional attitude.
Marriott
Marriott needs candidates with a high school diploma or GED equivalent. Food and beverage experience is preferred but not required, and the role involves standing, walking and lifting up to 25 pounds unassisted or 50 pounds with assistance.
Cleaning, Evaluate information
Ace Casinos
3+ ansCandidates need 3-5 years of kitchen or cooking experience and basic food safety training. Casino, hotel, or resort experience is preferred, and knowledge of AGLC rules is expected.
grill, oven, fryer, wok
Ace Casinos
1+ ansCandidates need about 1-2 years of server experience, with casino or resort experience an asset. They must hold Proserve and Reel Facts certification from AGLC, be available for flexible shifts including overnights, and be able to lift up to 50 lbs.
POS
Ace Casinos
2+ ansCandidates need at least 2 years of food and beverage experience, plus the AGLC Proserve and Reel Facts certifications. They must know the beverage and menu offerings well, work calmly under pressure, and be ready for a flexible schedule.
POS
Ace Casinos
3+ ans3+ gestionAce Casinos needs candidates with a Red Seal certificate, current Food Safe certification, and 3-5 years of lead or supervisory experience running a large kitchen. Strong leadership, communication and multitasking skills under pressure are also required.
Microsoft Excel, Microsoft Word, Outlook
ACE Casinos Blackfoot
5+ ans5+ gestionCandidates need at least 5 years as an Executive Chef, Restaurant Chef or Executive Sous Chef, with proven experience leading and scheduling a large kitchen team. A Red Seal or culinary arts certification is preferred, and they must work a flexible schedule including nights, weekends and holidays.
Microsoft Excel, Microsoft Word, Outlook
Stella's Cafe
Stella's Cafe needs candidates with recent front-of-house experience in a fast-paced restaurant, a valid SmartChoices, Food Handler and WHMIS certification, and full-time availability. Strong communication, organization and Microsoft Office skills are also required.
Microsoft Office
Fraser Health Authority
1+ ansCandidates need Grade 10 plus one year of recent, related experience or an equivalent combination of education and experience. A current Food Safe I certificate is required, along with the ability to communicate, work with others and operate kitchen equipment.
sinks, counter tops, machines, equipment
Fraser Health Authority
Candidates need Grade 10 or equivalent education, training or experience, and a current Food Safe Level 1 certificate or equivalent. They must communicate well verbally and in writing, work well with others, organize their work, operate equipment, and meet the physical demands of the job.
cash register, point of sale equipment, dishwashing machine, waste pulper, dispensing machine, meal service wagons
Fraser Health Authority
Candidates need Grade 10 or equivalent education, training or experience, and a current Food Safe Level 1 certification or equivalent. They must communicate well verbally and in writing, work well with others, organize their work and operate food service equipment.
dishwashing machine, waste pulper, point of sale equipment, cash register, dispensing machines, meal service wagons
Sodexo Live! in Canada
Sodexo Live! needs cooks with experience in hotel, banquet, stadium or high-volume kitchens who work well at several stations. They need a valid Food Safe Level 1 or must obtain it before starting, and must handle physically demanding, fast-paced shifts including lifting up to 50 pounds.
grill, POS
Sodexo Live! in Canada
Candidates need a high school diploma or equivalent, SIR or TIPS certification (or equivalent), and to be of legal age to serve alcohol. They also need strong customer service and teamwork skills, basic math, comfort with POS systems, and the ability to lift up to 50 pounds in a fast-paced, high-stress setting.
POS, digital register
16 entreprises