Chef de Partie
Toronto, ON50k–55k $/anTemps plein
CN
Canada's National Ballet School
2+ ansCandidates need a Red Seal or equivalent journeyman cook certification, a valid Food Handler Certificate, and at least 2 years as a Chef de Partie with supervisory experience. Strong knife skills, food safety knowledge and WHMIS are also required.
Cooking, Lead a team, Food preparation, Sanitation, Food handling, Teamwork