Emplois “Kitchen cooking equipment” au Canada – Page 38
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Candidates need proven restaurant or prep cook experience and a required food safety certification. A recognized cooking school certificate, knowledge of cooking methods and fast, accurate work are also asked for.
Candidates need proven restaurant or prep cook experience, a required food safety certification, and a solid understanding of cooking methods and procedures. They must work accurately and quickly, independently and in a team, and communicate well.
Candidates need at least one year of prep or food service work, which is preferred. Knowledge of food prep, knife handling, temperature control and sanitation is helpful, along with reading, writing and basic math skills.
Candidates need proven restaurant or prep cook experience, Food Safety Certification, and a recognized cooking school certificate. They must understand cooking methods and equipment, work accurately and quickly, and communicate well.
Candidates need proven restaurant or prep cook experience, a Food Safety Certification, and ideally a recognized cooking school certificate. They also need solid cooking method knowledge, speed and accuracy, teamwork and communication skills, and the physical ability to do the job.
Candidates need a culinary or cook credential under the OLTCH Act, or a food and nutrition diploma or degree. They need leadership ability in a busy kitchen, good communication with residents and families, strong organization, and availability on weekends and holidays.
4+ ansCandidates need at least 4 years of culinary or food and beverage experience, or a 2-year culinary or hotel management degree with 2 years of experience. Strong leadership, communication and food safety knowledge are also required.
2+ ansCandidates need at least 2 years in food preparation, good knife skills, a valid Food Handlers Certification, and the ability to lift 50 pounds and stand for long shifts. A culinary arts degree is preferred.
stand mixer, oven, torch, commercial kitchen equipment
1+ ansEataly North America needs candidates with at least one year of kitchen experience, basic math skills and good knife skills. A valid Food Handlers Certification is mandatory, and the role requires standing for up to 8 hours and lifting up to 50 pounds.
Commercial ovens, Stand mixers, Food processors, Torches
Candidates need to be eligible to work in Canada and able to stand for up to 8 hours, lift up to 50 lbs, and handle hot equipment and sharp tools. Teamwork, multitasking, communication, a guest service attitude and flexibility with hours are also needed.
Art Gallery of Ontario: The Gallery also provides opportunities for the members of the community to get involved through Volunteer placements and skill development through…
Candidates need a few years of cooking experience in a high-volume, hospitality or banquet kitchen. They should know contemporary cuisine, food safety, sanitation and advanced cooking techniques, and work well as part of a team.
Candidates need a valid safe food handler certificate, the ability to stand for long periods in hot environments, and comfort working on mixed shifts including evenings, weekends and holidays. Line cook experience is a bonus.
Gray Collection needs culinary training or comparable restaurant experience, bilingual French and English communication, a flexible schedule including evenings and weekends, and a valid work permit. Italian or upscale restaurant experience is an asset.
Candidates need strong spoken and written English, good customer service and interpersonal skills, and the ability to follow recipes and work sanitarily. Food service or housekeeping experience is an asset, training is provided, and a criminal records check and full COVID-19 vaccination are required.
Candidates need strong spoken and written English, good customer service and interpersonal skills, and the ability to follow recipes and work sanitarily. Food service or housekeeping experience is an asset, training is provided, and a criminal records check and full COVID-19 vaccination are required.
Candidates need strong spoken and written English, good customer service and interpersonal skills, and the ability to follow recipes and work sanitarily. Food service or housekeeping experience is an asset, training is provided, and a criminal records check and full COVID-19 vaccination are required.
Candidates need strong spoken and written English, good customer service and interpersonal skills, and the ability to follow recipes and work sanitarily. Food service or housekeeping experience is an asset, training is provided, and a criminal records check and full COVID-19 vaccination are required.
Candidates need strong spoken and written English, good customer service and interpersonal skills, and the ability to follow recipes and work sanitarily. Food service or housekeeping experience is an asset, training is provided, and a criminal records check and full COVID-19 vaccination are required.
Candidates need strong spoken and written English, good customer service and interpersonal skills, and the ability to follow recipes and work sanitarily. Food service or housekeeping experience is an asset, training is provided, and a criminal records check and full COVID-19 vaccination are required.
Candidates need strong spoken and written English, good customer service and interpersonal skills, and the ability to follow recipes and work sanitarily. Food service or housekeeping experience is an asset, training is provided, and a criminal records check and full COVID-19 vaccination are required.
Candidates need strong spoken and written English, good customer service and interpersonal skills, and the ability to follow recipes and work sanitarily. Food service or housekeeping experience is an asset, training is provided, and a criminal records check and full COVID-19 vaccination are required.
Candidates need strong spoken and written English, good customer service and interpersonal skills, and the ability to follow recipes and work sanitarily. Food service or housekeeping experience is an asset, training is provided, and a criminal records check and full COVID-19 vaccination are required.
Candidates need strong spoken and written English, good customer service and the ability to work independently and in a team. Food service or housekeeping experience is an asset, and training is provided.