Emplois “Restaurant Manager” au Canada – Page 44

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• 28j

  Restaurant Assistant Manager

  Armstrong, BC

  22 $/hTemps plein

  TH

  Tim Hortons | Thakkar Group

  Candidates need strong operational experience, a passion for guest service, and comfort coaching and delegating to a diverse team. They must be ready to take full responsibility for running the restaurant in a fast-paced setting.

  POS

  28j

  Restaurant Assistant Manager

  Merritt, BC

  22 $/hTemps plein

  TH

  Tim Hortons | Thakkar Group

  Candidates need strong restaurant operations experience, a passion for guest service, and comfort coaching and delegating to a team. They should enjoy leading a diverse team in a fast-paced environment and be ready to take full responsibility for running a restaurant.

  POS

• 28j

  Restaurant Assistant Manager

  Peterborough, ON

  Temps plein

  TH

  Tim Hortons | Fast Food

  3+ ans3+ gestionCandidates need 3 to 5 years of quick service supervisory experience, strong operational skills, and a passion for guest service and coaching. They must be ready to take full responsibility for running a restaurant and thrive in a fast-paced environment.

  Manage staff, Communication skills, Sales, Recruitment, Coaching

  28j

  Restaurant Assistant Manager

  Peterborough, ON

  Temps plein

  TH

  Tim Hortons | Fast Food

  3+ ans3+ gestionCandidates need 3 to 5 years of quick service supervisory experience, strong operational skills, and a passion for guest service and coaching. They must be ready to take full responsibility for running a restaurant and thrive in a fast-paced environment.

  Manage staff, Communication skills, Sales, Recruitment, Coaching

  28j

  Restaurant Assistant Manager

  Curve Lake, ON

  Temps plein

  TH

  Tim Hortons | Fast Food

  3+ ans3+ gestionCandidates need 3 to 5 years of quick service supervisory experience, strong operational skills, and a passion for guest service and coaching. They must be ready to take full responsibility for running a restaurant and thrive in a fast-paced environment.

  Manage staff, Communication skills, Sales, Recruitment, Coaching

  28j

  Restaurant Assistant Manager

  Bridgenorth, ON

  Temps plein

  TH

  Tim Hortons | Fast Food

  3+ ans3+ gestionCandidates need 3 to 5 years of quick service supervisory experience, strong operational skills, and a passion for guest service and coaching. They must be ready to take full responsibility for running a restaurant and thrive in a fast-paced environment.

  Manage staff, Communication skills, Sales, Recruitment, Coaching

• 28j

  Gérant restauration rapide - Manager Fast Food

  Montréal, QC

  Temps plein

  TH

  Tim Hortons | Damsar, Inc.

  3+ ans3+ gestion3 à 5 ans d'expérience en service rapide comme superviseur; Connaissances pratiques en recrutement, formation et encadrement; Solide expérience en opérations

  Recruitment, Coaching, Delegate activities, Restaurant Manager, Manage staff, Communication skills

  28j

  Gérant restauration rapide - Manager Fast Food

  Montréal, QC

  Temps plein

  TH

  Tim Hortons | Damsar, Inc.

  3+ ans3+ gestion3 à 5 ans d'expérience en service rapide comme superviseur; Connaissances pratiques en recrutement, formation et encadrement; Solide expérience en opérations

  Recruitment, Coaching, Delegate activities, Restaurant Manager, Manage staff, Communication skills

  28j

  Gérant restauration rapide - Manager Fast Food

  Montréal, QC

  Temps plein

  TH

  Tim Hortons | Damsar, Inc.

  3+ ans3+ gestion3 à 5 ans d’expérience en service rapide à titre de superviseur; Connaissances pratiques en recrutement, formation et encadrement; Solide expérience en opérations

  POS

  28j

  Gérant restauration rapide - Manager Fast Food

  Montréal, QC

  Temps plein

  TH

  Tim Hortons | Damsar, Inc.

  3+ ans3+ gestion3 à 5 ans d'expérience en service rapide comme superviseur; Connaissances pratiques en recrutement, formation et encadrement; Solide expérience en opérations

  Recruitment, Coaching, Delegate activities, Restaurant Manager, Manage staff, Communication skills

  28j

  Gérant restauration rapide - Manager Fast Food

  Montréal, QC

  Temps plein

  TH

  Tim Hortons | Damsar, Inc.

  3+ ans3+ gestion3 à 5 ans d'expérience en service rapide comme superviseur; Connaissances pratiques en recrutement, formation et encadrement; Solide expérience en opérations

  Recruitment, Coaching, Delegate activities, Restaurant Manager, Manage staff, Communication skills

  28j

  Gérant restauration rapide - Manager Fast Food

  Montréal, QC

  Temps plein

  TH

  Tim Hortons | Damsar, Inc.

  3+ ans3+ gestion3 à 5 ans d'expérience en service rapide comme superviseur; Connaissances pratiques en recrutement, formation et encadrement; Solide expérience en opérations

  Recruitment, Coaching, Delegate activities, Restaurant Manager, Manage staff, Communication skills

  28j

  Gérant restauration rapide - Manager Fast Food

  Montréal, QC

  Temps plein

  TH

  Tim Hortons | Damsar, Inc.

  3+ ans3+ gestion3 à 5 ans d'expérience en service rapide comme superviseur; Connaissances pratiques en recrutement, formation et encadrement; Passion pour le service aux invités et le leadership d'équipe

  Sales targets, Maintain operational standards, Recruitment, Team leadership

• 28j

  Restaurant Assistant Manager

  Orléans, ON

  Temps plein

  TH

  Tim Hortons | North Ed Ltd (1994) c/o Tim Hortons

  2+ ans2+ gestionCandidates need 2 to 5 years of quick service experience in a supervisory role, plus practical skills in recruiting, training and coaching. Strong operational experience and a passion for guest service are required.

  Restaurant Manager, Manage staff, Communication skills, Sales, Recruitment, Coaching

• 28j

  Restaurant Assistant Manager - Broadway Tim Hortons

  Tillsonburg, ON

  Temps plein

  TH

  Tim Hortons | VDJ Family Enterprises Inc

  2+ ans2+ gestionCandidates need 2-5 years of quick service experience in a supervisory role, strong operational experience, and a passion for guest service, coaching and mentoring. They must be comfortable delegating tasks and leading a diverse team in a fast-paced environment.

  Manage staff, Communication skills, Sales, Recruitment, Coaching

• 28j

  Pizza Hut - Restaurant General Manager

  Woodstock, NB

  FP

  FMI - Pizza Hut, KFC/ PFK, Taco Bell, Burger King and Panera Bread: In the early 90s, the company (later named FMI) was formed as a management company to administer a small number of local businesses.

  Candidates need restaurant management experience, strong financial and labour control skills, and leadership ability to build and motivate a team. Sound judgment on company policy, food safety and government regulations is expected.

  Financial jurisdiction, Customer service, Recruitment, Meet productivity targets, Inventory management

  28j

  Restaurant General Manager

  Fredericton, NB

  FP

  FMI - Pizza Hut, KFC/ PFK, Taco Bell, Burger King and Panera Bread: In the early 90s, the company (later named FMI) was formed as a management company to administer a small number of local businesses.

  Candidates need experience leading a team toward shared goals, strong organization and multitasking skills, and a friendly, dependable attitude. Flexibility to work weekends and nights is expected.

  POS

  28j

  Restaurant General Manager

  Dieppe, NB

  FP

  FMI - Pizza Hut, KFC/ PFK, Taco Bell, Burger King and Panera Bread: In the early 90s, the company (later named FMI) was formed as a management company to administer a small number of local businesses.

  Candidates need restaurant management experience, strong leadership and financial control skills, and knowledge of food safety and company policies. The posting asks for someone who runs the store as if it were their own.

  Financial jurisdiction, Customer service, Recruitment, Meet productivity targets, Inventory management

  28j

  Restaurant General Manager

  Moncton, NB

  FP

  FMI - Pizza Hut, KFC/ PFK, Taco Bell, Burger King and Panera Bread: In the early 90s, the company (later named FMI) was formed as a management company to administer a small number of local businesses.

  Candidates need restaurant management experience, strong leadership and financial control skills, and knowledge of food safety and company policies. The posting asks for someone who runs the store as if it were their own.

  Financial jurisdiction, Customer service, Recruitment, Meet productivity targets, Inventory management

• 1 mois

  Gérant(e) général(e) de restaurant / Restaurant General Manager - KFC

  Saskatoon, SK

  Sur place

  

  CECS

  Expérience en gestion dans la restauration, le commerce de détail ou le service à la clientèle; Excellentes aptitudes en communication et en leadership; Disponibilité flexible, soirs, fins de semaine et jours fériés

  POS

  1 mois

  Gérant(e) général(e) de restaurant / Restaurant General Manager - KFC

  Martensville, SK

  Sur place

  

  CECS

  Expérience en gestion dans la restauration, le commerce de détail ou le service à la clientèle; Excellentes aptitudes en communication et en leadership; Disponibilité flexible, soirs, fins de semaine et jours fériés

  POS

  1 mois

  Gérant(e) général(e) de restaurant / Restaurant General Manager - KFC

  Saskatoon, SK

  Sur place

  

  CECS

  Expérience en gestion dans la restauration, le commerce de détail ou le service à la clientèle; Excellentes aptitudes en communication et en leadership; Disponibilité flexible, soirs, fins de semaine et jours fériés

  POS

  1 mois

  Gérant(e) général(e) de restaurant / Restaurant General Manager - KFC

  Martensville, SK

  Sur place

  

  CECS

  Expérience en gestion dans la restauration, le commerce de détail ou le service à la clientèle; Excellentes aptitudes en communication et en leadership; Disponibilité flexible, soirs, fins de semaine et jours fériés

  POS

• 1 mois

  Alpine Restaurant Assistant Manager

  Whistler, BC

  

  Vail Resorts: Vail Resorts is a publicly held company traded on the New York Stock Exchange (NYSE: MTN).

  3+ ans1+ gestionCandidates need a high school diploma or GED, ServSafe or an equivalent certification, 3 to 5 years of restaurant experience, and at least 1 year of supervisory experience. Fluent English is required, and bilingual skills are preferred.

  POS

8 entreprises