General Kitchen Helper- Remote Lodge Chapleau, ON
Timmins, ONAramark
Candidates need a current WHMIS and 4 Step certificate, a Food Safe certificate and a clean criminal background check. They must understand basic sanitation and safety procedures and be available for flexible hours, including evenings and weekends.
Cleaning supplies, Personal protective equipment
2nd Cook- Remote Lodge Chapleau, ON
Timmins, ONAramark
Candidates need prior cook or related experience, basic food safety knowledge, and the ability to get food safety certification. They must pass a criminal background check and hold or obtain WHMIS, 4 Step and Advanced Food Safe certificates.
grill, deep fryer, oven, broiler, slicer, knives
3rd Cook Food Prep Worker- Remote Lodge Chapleau, ON
Timmins, ONAramark
1+ ansCandidates need a current WHMIS & 4 Step certificate, an Advanced Food Safe certificate and a passed criminal background check. One year of prep or food service work is preferred, along with basic knife, temperature control and sanitation knowledge.
Commercial kitchen equipment
1st Cook- Remote Lodge Chapleau, ON
Timmins, ONAramark
Aramark needs candidates with prior cooking experience and food safety certification, plus a criminal background check, WHMIS, and a 5 Step certificate. Supervisory experience is preferred, along with the ability to work independently.
grills, fryers, ovens, broilers, knives, slicers
Barista & Beverage Operator
Toronto, ONAramark
Candidates need basic math and counting skills, the ability to work independently, and English reading and communication for following recipes. Customer service, cash handling and barista experience are preferred, and a food handling certification is required.
POS, Cash register